Cooking Discussions


Recipes Help to build a Hungry Onion recipe library, original recipes by members are to be posted here. Specific Diets Vegetarian, Vegan, Low carb/ No carb, gluten-free, lactose-free, nut-free, allergy-specific, Paleo, raw, high-fiber, Weight Watchers, and strict low-carb diets, etc. Baking, Sweets All things baking, dessert, plus chocolate! Cookware Cookware and copper aficionados rejoice! Cooking, Cookbooks, Ingredients All things related to cooking, cookbooks, recipes, and fermented food.
Topic Replies Activity
About the Cooking Discussions category 1 October 2, 2015
My 3 Best Cooking Hacks - What’s Yours? 9 November 13, 2019
What's for Dinner #51 - the It's Dark Outside! Edition - November 2019 324 November 13, 2019
Slow cooker thoughts 41 November 13, 2019
What Are Your 3 Favorite Desserts? 97 November 13, 2019
Let's talk Turkey sandwiches 50 November 13, 2019
Blackening seasoning 5 November 12, 2019
ITALIAN - Fall 2019 (Oct-Dec) Cuisine of the Quarter 154 November 12, 2019
Thanksgiving 2019 - ideas / plans / menus / raves / rants 78 November 12, 2019
Thanksgiving for two? 68 November 12, 2019
Do You Send Food Gifts For The Holidays? 57 November 12, 2019
Deviled Eggs - your favorite version, tips, and tricks? 57 November 11, 2019
Baking powder and baking soda for meat, thoughts? 13 November 11, 2019
Weekly Meal Planning - Sept, Oct & Nov 2019 92 November 11, 2019
How to cook a turkey 5 November 11, 2019
Caramelizing onions in the oven? 13 November 11, 2019
Recent Cookbook Aquisitions 13 November 11, 2019
Empanada/ hand pie/ meat pie tips and tricks? 29 November 11, 2019
Vivian Howard cookbook coming in October 1 March 8, 2016
Fish Stories Community Cookbook (October 25 at Pier 42, NYC) 1 September 29, 2015
Scrambled Eggs 42 November 11, 2019
Should I make my own harrissa? 48 November 10, 2019
Lunch 2019 238 November 10, 2019
Curing olives with drain cleaner 4 November 10, 2019
Your best red bell pepper sauce 6 November 10, 2019
What would you do with 2 pounds boneless skinless chicken thighs. 32 November 10, 2019
I've got two fresh pinapples from Hawaii! 50 November 10, 2019
What to cook when the other one is gone and you have carte blanche to make a mess and stink up the place? 55 November 10, 2019
Happy with my pie! 6 November 10, 2019
Man, I Am So Busted! 9 November 9, 2019

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“Food is a pretty good prism through which to view humanity.”

― Jonathan Gold