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Looking for a Vitamix?
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11
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413
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January 19, 2026
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Wok help
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38
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365
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January 19, 2026
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Lasagna - to Bechamel or Cheese.
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31
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419
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January 19, 2026
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Peri- bariatric surgery menu!
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13
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901
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January 19, 2026
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Tzatziki
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14
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151
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January 18, 2026
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🍁 Reasonable Canadian Facsimiles: the Buying Canadian thread
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21
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321
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January 18, 2026
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Ramekins
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34
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244
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January 18, 2026
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Salad of The Day (SOTD :tm:) — Did You Eat A Salad Today?
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778
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15726
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January 18, 2026
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New to me cleaning aid
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5
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193
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January 17, 2026
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Bread Machine Recipe Exchange
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84
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6102
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January 17, 2026
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Ketchups and Mustards and any other condiments you love
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482
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15601
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January 16, 2026
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Why Are Scallions Suddenly So Expensive?
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29
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7430
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January 16, 2026
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Chicken Stock - ideas for using it ?
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60
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2879
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January 16, 2026
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PORTUGUESE - Summer 2023 (Jul-Sept) Cuisine of the Quarter
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32
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3070
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January 16, 2026
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Tourtière
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45
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2670
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January 16, 2026
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Ozempic, Wegovy, GLP-1 meds / compounded semaglutide
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242
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3409
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January 16, 2026
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I've got a lot of lemons!
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140
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6561
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January 16, 2026
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Vacuum sealer recommendations
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25
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2158
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January 16, 2026
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Stock, the magic elixir
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108
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2518
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January 16, 2026
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October - December 2024 COTM + COOKING FROM thread: NEW YORK TIMES COOKING (website & cookbooks)
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927
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17605
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January 15, 2026
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QUICHE - Winter 2026 (Jan-Mar) Dish of the Quarter
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13
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212
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January 15, 2026
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Food Safety Discussions
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212
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5444
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January 15, 2026
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Salmon Inspiration!
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196
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7282
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January 15, 2026
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Bread pudding - favorite recipe?
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89
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1800
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January 14, 2026
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Vegetable sandwiches
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62
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1187
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January 14, 2026
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Anyone else attempting to stick to a regimen right now?
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461
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5977
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January 13, 2026
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Cream cheese
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1
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96
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January 13, 2026
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What are you baking? November 2023
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264
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14240
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January 12, 2026
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Cheese, Glorious Cheese! (And a Lot of It!) How to Use?
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64
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1334
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January 12, 2026
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Holiday Baking 2025
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752
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5610
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January 12, 2026
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