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Canyon Bread, even if you arent GF
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1
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407
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August 14, 2018
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Eater.com: What the New York Times California Critic Means For West Coast Dining - The paper’s appointment of critic Tejal Rao should be a wake-up call for the state’s food media by Meghan McCarron Aug 10, 2018, 7:55pm EDT
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4
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725
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August 11, 2018
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Eater LA: EATER GUIDES A Spice-Riddled, Carb-Laden Chinese Noodle Crawl Through San Gabriel Valley Three noodle spots, seven noodle bowls, and four hungry humans
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0
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750
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August 9, 2018
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Looking for a New Gig? How About "Chief Grilling Officer"?
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9
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559
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August 7, 2018
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Writer Gustavo Arellano (Taco USA): Cultural Appropriation Tastes Damn Good: How Immigrants, Commerce, and Fusion Keep Food Delicious
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1
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439
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August 7, 2018
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French chef Joël Robuchon passed away at the age of 73
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9
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638
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August 7, 2018
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Can Belgium claim ownership of the French fry?
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4
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988
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August 1, 2018
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Wall Street Journal: 'U.S. Almond Farmers Are Reeling From Chinese Tariffs - Prices for California almonds have fallen by more than 10% over past two months
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2
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595
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July 31, 2018
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Molecular Psychiatry: Nitrated meat products are associated with mania in humans and altered behavior and brain gene expression in rats
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1
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464
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July 27, 2018
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At Long Last, My Dream May Come True!
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27
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3477
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July 26, 2018
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Mangieri is Back!
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1
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447
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July 24, 2018
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David Chan in Menuism:"Valley Boulevard: Los Angeles’s Nine-Mile Chinese Restaurant Row"
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0
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718
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July 23, 2018
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The Cravings on Netflix
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0
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612
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July 23, 2018
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[London] Chinatown staff to strike in protest at immigration raids
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0
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589
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July 21, 2018
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Eater.com: Cecilia Chiang, in Her Own Words At 98, the iconic San Francisco restaurateur is as bold as ever. Now, she shares her life story with her friend, pastry chef Belinda Leong.
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0
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677
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July 20, 2018
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The Atlantic: The Vindication of Cheese, Butter, and Full-Fat Milk A new study exonerates dairy fats as a cause of early death, even as low-fat products continue to be misperceived as healthier.
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4
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1123
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July 20, 2018
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(BBC) Iceman's last meal was high-fat, high-calorie feast
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2
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661
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July 18, 2018
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Naples: Where All Roads Lead to Pizza In her new book, ‘Eating My Way Through Italy,’ Elizabeth Minchilli recounts how she fell in love for Naples and its famous pizza.
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0
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605
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July 18, 2018
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Eater.com: Sorry New York, California Is Just Better Now
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1
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550
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July 16, 2018
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Eater.com: Where to Eat Mexican Food in California’s Central Valley, Mapped It’s one of the best Mexican food scenes in America
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3
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1838
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July 15, 2018
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Crop shortages in UK - lettuce imported from California
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0
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373
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July 14, 2018
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Summer Foods of the 1960's: a quiz
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18
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2211
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July 12, 2018
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The Guardian: 'In search of America's best hot dog: 14 supermarket varieties, taste-tested'
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0
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588
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July 9, 2018
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This may be the best restaurant review I've ever read.
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11
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1522
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July 8, 2018
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Phil Rosenthal to be on Netflix
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9
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2362
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July 8, 2018
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John Birdsall in Saveur on Saison: Joshua Skenes Has a Fleet of Fishermen and an Abalanoe Farmer on Retainer - This chef of the tasting-menu temple Saison goes the distance to get the goods
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0
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675
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July 6, 2018
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Masterchef USA - as seen in the UK
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8
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784
|
July 3, 2018
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"Season 5" of Great British Baking Competition
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12
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605
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July 2, 2018
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What defines Chinese haute cuisine in the US?
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6
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1288
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June 30, 2018
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The return of cottage cheese?
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20
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1861
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June 29, 2018
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