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IKEA parchment paper recipes
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3
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1096
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June 18, 2017
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A Bipartisan Outcry in the House-Over the Cafeteria-
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2
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1256
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December 27, 2015
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Where to get free donuts on National Donut Day - Friday, June 7, 2019
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0
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386
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June 7, 2019
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Behind a Vegan Chef’s Holistic Empire, an Ugly Reality
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2
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396
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April 25, 2024
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New GDPR law, food sites ban?!
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3
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609
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May 26, 2018
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Halloumi - the politics of cheese
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3
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342
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April 24, 2021
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The Midlife Crisis of the American Restaurant Review
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2
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701
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January 10, 2020
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Anthony Bourdain pulls the plug on his NYC food market
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2
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1246
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December 27, 2017
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Kitchen Curious??
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8
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228
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October 11, 2025
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(BBC) Foie Gras ban infuriates NY restaurateurs
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3
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1076
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November 1, 2019
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The cost of mulled wine
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6
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456
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December 11, 2020
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Cabbage shortage in S. Korea
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0
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379
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October 22, 2020
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BBC GoodFood's new food words and terms
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4
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535
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August 30, 2019
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The Concourse/Deadspin: "Down With Chef Worship"
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1
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842
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May 14, 2017
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Dinner Party Survey
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3
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591
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March 3, 2020
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LA Times video with Lucas: Building community through food in skid row, the epicenter of L.A.'s homelessness crisis | Off Menu
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0
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372
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November 26, 2019
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Molecular Psychiatry: Nitrated meat products are associated with mania in humans and altered behavior and brain gene expression in rats
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1
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464
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July 27, 2018
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Last minute Valentine's Day Option (multiple locations)
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0
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369
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February 14, 2021
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Buy local fish or buy consistent fish - celeb chef in the news
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4
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927
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June 20, 2017
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Neapolitan pizza, please meet pollution
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2
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1196
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December 28, 2015
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Whole Foods must clean up its act, FDA says
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2
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1195
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June 17, 2016
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Creation of $900 giant wagyu burger to celebrate the new king by Tokyo hotel
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5
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474
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April 3, 2019
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Time to Say Goodbye to the BMI *gift article
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2
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67
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September 18, 2024
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Controversial Sugar Industry Study
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2
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666
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November 22, 2017
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(BBC) Iceman's last meal was high-fat, high-calorie feast
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2
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658
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July 18, 2018
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Ten Thousand Years of the Mortar and Pestle
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2
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1165
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January 20, 2016
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Pat LaFrieda on expanding his meat empire..and more
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0
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355
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February 12, 2022
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A New Italian Restaurant Pairs Serious Cooking with a Sense of Humor
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2
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648
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October 22, 2023
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Interesting article about the fight to get food-supply sustainability into the US dietary guidelines
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2
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1151
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February 6, 2016
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No free range eggs in the UK due to avian flu
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4
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495
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March 21, 2022
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NYT Healthy Eating Tips
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0
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62
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January 16, 2025
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And then there was one: Mary Berry quits GBBO
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6
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741
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October 11, 2016
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A deal made in hell ... Bayer agrees to buy Monsanto
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5
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792
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September 16, 2016
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The Chefs' Line on Netflix
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4
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866
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November 23, 2019
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Could exercise calorie labels make food less tempting?
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5
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790
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December 13, 2019
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Eater Best New Restaurants in America 2024
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0
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61
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November 16, 2024
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City of Gold: documentary about the LA times food critic Jonathan Gold
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3
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955
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August 9, 2020
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Disgusting food handling incident...................
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5
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777
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January 25, 2017
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Kitchen hacks on NPR Science Friday
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3
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951
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December 5, 2015
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Food Network Strikes Again
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4
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843
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November 29, 2016
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Live NOW-Big Cheese
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0
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335
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June 27, 2020
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Recipe Fun - Some Additional Effort Required
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1
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1329
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December 26, 2015
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For the candy aficionado ... This week's NYT "candy around the world"
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2
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603
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October 28, 2018
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The new dining reality: Smaller groups and shorter weeks
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1
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233
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May 16, 2024
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Match the kitchen to the film.
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7
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655
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November 6, 2015
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Want a Lobster? Have a Hot-dog!
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2
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1062
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August 27, 2016
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Price not taste - after 90 years, it's the cost of American ownership
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6
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693
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November 5, 2015
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Wall Street Journal: 'U.S. Almond Farmers Are Reeling From Chinese Tariffs - Prices for California almonds have fallen by more than 10% over past two months
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2
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594
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July 31, 2018
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Pep Guardiola to open new restaurant in partnership with Michelin chef
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5
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739
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February 24, 2018
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British Court Answers an Eternal Question: How Much Potato Does a Crisp Contain?
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3
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283
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January 24, 2024
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