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Latin Restaurant Weeks - Hou, Atl, Mia, Chi
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0
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234
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June 20, 2022
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Who do you watch on TikTok?
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12
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801
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June 19, 2022
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Feedback from poor review, anyone?
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51
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1885
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June 16, 2022
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View from the Kitchen Window
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26
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1754
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June 16, 2022
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Some of these are too crazy
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20
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1255
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June 16, 2022
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Where do you eat?
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38
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1693
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June 16, 2022
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Vegetables growing, what natural fungicide or pesticide have you tried?
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22
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1857
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June 16, 2022
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Bans on Russian Vodka
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24
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1678
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June 15, 2022
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2022 James Beard Foundation Journalism Awards
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1
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398
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June 14, 2022
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Your weekly dinner out
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4
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451
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June 14, 2022
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Aldi question
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7
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498
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June 13, 2022
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Jose' Andre's is in the news again
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24
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1668
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June 13, 2022
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Waraka (ripe jakfruit)
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5
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414
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June 12, 2022
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California vineyard laborers wanted wildfire safety. Then came a shadowy...
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0
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245
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June 11, 2022
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Bourdain doc: Roadrunner
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10
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763
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June 11, 2022
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A 47-year veteran of Brooklyn's Acme Smoked Fish says farewell on his final...
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1
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299
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June 10, 2022
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'They don’t even know this law exists': A new alcohol rule hangs over state...
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1
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356
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June 10, 2022
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TV/YouTube "Chefs": Your Top/Bottom Three
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3
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509
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June 9, 2022
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Taco Bell's Futuristic Drive-Thru Restaurant Uses Tiny Elevators to Deliver...
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0
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317
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June 7, 2022
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Fine dining faces its dark truths in Copenhagen
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1
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273
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June 7, 2022
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Climate change is coming for your pizza sauce
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2
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535
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June 6, 2022
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4 things you are peeling wrong..............
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52
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5927
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June 6, 2022
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The US & UK: Divided by a common culinary language
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86
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3006
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June 6, 2022
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Dwarf Tomato Project
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2
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449
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June 4, 2022
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When does a restaurant cross the line from being expensive to absolutely taking the piss
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61
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2113
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June 4, 2022
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Two meals in cold climate in Russia
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0
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308
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June 4, 2022
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A Supermarket in California by Allen Ginsberg | Poetry Foundation
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1
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550
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June 3, 2022
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Is it common in Scandinavian countries to not offer food to guests?
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10
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1537
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June 3, 2022
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Glen and Friends - Youtube series on vintage recipes
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1
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443
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June 2, 2022
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"The true origin of French macarons"
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6
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706
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June 1, 2022
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