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Super Bowl Eats
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42
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3087
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February 14, 2023
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Rupert Is Ready But I Am Not
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2
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404
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February 12, 2023
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Dim sum dipping sauce - your favourite recipe?
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51
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3213
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February 11, 2023
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Scraps plus magic wand
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54
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2478
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February 4, 2023
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Chopped Cheese Sandwiches?
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24
|
1051
|
February 4, 2023
|
|
Salmon Rillettes
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9
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1727
|
February 3, 2023
|
|
What's For Dinner #89 - the Dawn of a New Year Edition - January 2023
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855
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22968
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February 3, 2023
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|
February 2023 Cookbook of the Month Voting
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|
7
|
1105
|
February 1, 2023
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Bay Leaf, giving it some attention
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91
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3210
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January 31, 2023
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What's For Dinner #88 - The Mad Rush Edition - December 2022
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675
|
17013
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January 29, 2023
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|
Offal and friends
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82
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3932
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January 28, 2023
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Question about how much thyme in Via Carota vinaigrette recipe
|
|
20
|
725
|
January 28, 2023
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The only cookbooks they could pry out of your dead hands...
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|
12
|
889
|
January 25, 2023
|
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what to do with leftover chocolate truffles from variety pack
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9
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1236
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January 24, 2023
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How long do YOU keep food warm before serving. "Food safety" stuff.
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8
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1225
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January 23, 2023
|
|
Pressure Cooker and Chicken Livers
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|
15
|
1623
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January 20, 2023
|
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Which Chef has inspired your cooking the most?
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|
137
|
3367
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January 20, 2023
|
|
January 2023 COTM - Nominations
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29
|
2859
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January 19, 2023
|
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Sour cherry season
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58
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3085
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August 27, 2022
|
|
Taking Flatulence Seriously...
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|
25
|
1430
|
January 15, 2023
|
|
How do you like your old fashioned?
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|
24
|
906
|
January 15, 2023
|
|
How to make fermented hot sauce from scratch.
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|
46
|
6288
|
January 13, 2023
|
|
Do You Chill Your Stock? How?
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|
16
|
518
|
January 8, 2023
|
|
A tool for those trying to control their glycemic response
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|
8
|
752
|
January 8, 2023
|
|
Winter 2023 (Jan-Mar) Cuisine of the Quarter - VOTING
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|
8
|
962
|
January 7, 2023
|
|
Raw Eggs in Sauces & Dressings?
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|
72
|
2564
|
January 6, 2023
|
|
What cookbooks have you gotten / added to your wish list - 2022
|
|
181
|
9658
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January 6, 2023
|
|
Tasso?
|
|
18
|
560
|
January 5, 2023
|
|
What did you eat for Christmas?
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|
120
|
3762
|
January 3, 2023
|
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Favourite Braciole / Braciola / Involtini recipes?
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|
10
|
3455
|
January 2, 2023
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