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New Recipes for Thanksgiving (NYtimes)
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1
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669
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October 28, 2025
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MOROCCAN - Cuisine of the Quarter, Fall 2017 (Oct-Dec)
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65
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7213
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October 27, 2025
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Best Canned Tomato Brand
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38
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6099
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October 26, 2025
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Exotic meats - any favorites?
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40
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506
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October 25, 2025
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Thoughts on pumpkin
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39
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2213
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October 25, 2025
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Wild Alaska Seafood Company
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10
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269
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October 21, 2025
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extra virgin olive oil?
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39
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954
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October 18, 2025
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Making Reubens
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22
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420
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October 18, 2025
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What's For Dinner #121 - the Daylight Slips Away Edition - September 2025
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768
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7971
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October 17, 2025
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KEBABS - Summer 2022 (Jul-Sept) Dish of the Quarter
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81
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5850
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October 16, 2025
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Gazpacho
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233
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10295
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October 15, 2025
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What's for Dinner #49 - the Falling Leaves Edition - Sept 2019
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1002
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33203
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October 15, 2025
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Foods You Dislike, But Like IN Other Things
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48
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517
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October 14, 2025
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Roasted tomatoes! How to make, store, and use.
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136
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9599
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October 12, 2025
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HAWAIIAN/POLYNESIAN - Summer 2025 (Jul-Sept) Cuisine of the Quarter
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49
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867
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October 10, 2025
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FRUIT CRISPS/COBBLERS - Summer 2025 (Jul-Sept) Dish of the Quarter
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35
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816
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October 8, 2025
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Sofrito
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14
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741
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October 8, 2025
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The egg , chicken or other chopped sandwich or salad thread
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107
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4458
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October 7, 2025
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binchotan grilling
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5
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101
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October 7, 2025
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October 2023 Cookbook of the Month: Woks of Life Cookbook and Blog
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149
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10068
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October 7, 2025
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Tomato Season - the Master Thread
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451
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14539
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October 6, 2025
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Shrubs and fruit vinegars!
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137
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6185
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October 4, 2025
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Green beans / haricots verts — share your favorite dishes!
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26
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558
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October 4, 2025
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thomas’s buttermilk english muffins
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5
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276
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October 2, 2025
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Master list/links for Cuisine of the Quarter
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35
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10768
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October 1, 2025
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Fall 2025 (Oct-Dec) Cuisine of the Quarter - VOTING
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5
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86
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October 1, 2025
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Master list/links for Dish of the Quarter
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18
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3246
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October 1, 2025
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Fall 2025 (Oct-Dec) Dish of the Quarter - VOTING
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4
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76
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October 1, 2025
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Sichuan/Szechuan pepper
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27
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3979
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October 1, 2025
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Assessing my non-domestic sources
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89
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820
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September 30, 2025
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