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The 50/50 Bar…
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12
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1613
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November 9, 2023
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ISO Braised cod recipe linked long ago on Chowhound
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3
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668
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November 9, 2023
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STUR cast iron
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14
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875
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November 8, 2023
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What are you baking? July 2023
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377
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13724
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November 8, 2023
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Delicious shortcuts challenge update
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145
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3029
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November 7, 2023
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Anyone Have an Auto-Chlor?
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7
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467
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November 6, 2023
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Freezing sweet potatoes before baking
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0
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624
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November 6, 2023
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Tamarind!
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32
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1826
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November 5, 2023
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What's For Dinner #98 - the Orange is the New Black Edition -October 2023
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882
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25825
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November 4, 2023
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Calling All (Any?) Chicken Egg Nerds...
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10
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426
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November 4, 2023
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Help identifying All Clad size of skillet
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7
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604
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November 3, 2023
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What are you baking? Sept 2023
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244
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10856
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November 3, 2023
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Kombucha makers, do you eat your extra scobies?
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4
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247
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November 2, 2023
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ISO a replacement for TJ's Multigrain Baking Mix.
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1
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365
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November 2, 2023
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Knife talk
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304
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8747
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October 31, 2023
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Tough Pork Chops, again!
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114
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3082
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October 31, 2023
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November 2023 COTM - Voting
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9
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857
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October 30, 2023
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Changed diet for diabetic w/heart disease, 9 months in
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11
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800
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October 27, 2023
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Something New In Even Heating
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0
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260
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October 26, 2023
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Ban & Jerry’s non-dairy Phish Food 🤔
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1
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438
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October 26, 2023
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Time Magazine's 'Best Inventions of 2023', Food & Drink category
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1
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303
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October 25, 2023
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Le Creuset shallow casserole
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31
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1483
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October 24, 2023
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Chile roasting
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2
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256
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October 22, 2023
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Wooden handled cookware. Do you oil them?
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17
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1448
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October 22, 2023
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What Do You Use for an Icebath?
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11
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609
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October 21, 2023
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What are you baking? August 2023
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288
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11409
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October 20, 2023
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Magimix Food Processors
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25
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1114
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October 20, 2023
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Knifesense and Nonsense
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2
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340
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October 19, 2023
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Wife's birthday dinner
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39
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1012
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October 19, 2023
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November 2023 Cookbook of the Month - Nominations
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20
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1715
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October 19, 2023
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