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Is there a fast way to peel shallots?
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12
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322
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May 27, 2025
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Another alternative sweetener back in the news
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14
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525
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July 2, 2023
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Flour vs Flour?
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9
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203
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November 25, 2024
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Is this pickled garlic spoiled? Can I eat the healthy cloves?
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41
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313
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October 8, 2025
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Any visp users?
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10
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186
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December 4, 2024
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King Arthur Baking Book
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10
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582
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August 11, 2020
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Whole lotta lemon juice
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12
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169
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January 21, 2026
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Brooklyn Copper Ordering Window
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15
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268
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August 15, 2025
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Homemade cornmeal buttermilk pancake mix?
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14
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487
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August 22, 2021
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Freezing large amounts of stock
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22
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214
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August 31, 2025
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Bacon and Eggs, Fry Ups, Eggs Chips and Beans, Egg Bacon Chips and Beans, Chips and Egg, Egg and Chips, Egg on a Roll, Egg on a Bialy, BEC, Egg and Pepper Sandwiches, Fried Egg Sandwiches, and so on
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10
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173
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January 11, 2026
|
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Taylor Pork Roll advice please
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14
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467
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November 28, 2023
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Summer 2025 (Jul-Sept) Dish of the Quarter - NOMINATIONS
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14
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261
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June 24, 2025
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Lamb: Where did the flavour go?
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19
|
401
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July 28, 2025
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Effect of Food Processor on Already Ground Meat
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10
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538
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April 11, 2021
|
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Goodwill find
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4
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1406
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December 29, 2017
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Shopping for Turkey online
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11
|
508
|
November 20, 2023
|
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Tahini tricks / tips?
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12
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484
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February 17, 2024
|
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NE Hermit bars
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16
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233
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March 12, 2026
|
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what can I do to get banana bread rise more
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|
19
|
380
|
August 31, 2024
|
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Is this mold on my beef JERKY ?
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10
|
505
|
December 10, 2024
|
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Firefly Squid
|
|
27
|
312
|
March 4, 2025
|
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Magnetic Cookware Findings
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|
15
|
410
|
August 16, 2022
|
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Uses for Wonton Wrappers / Dumpling Skins (beyond the usual)
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|
13
|
240
|
March 5, 2026
|
|
Foot pedal kitchen sink control
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10
|
479
|
November 18, 2022
|
|
Spring 2025 (Apr-Jun) Cuisine of the Quarter - NOMINATIONS
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|
29
|
289
|
March 24, 2025
|
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Scallop slicing prep?
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9
|
489
|
October 10, 2022
|
|
Fall 2024 (Oct-Dec) Dish of the Quarter - VOTING
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15
|
119
|
October 5, 2024
|
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Fruit Soups
|
|
15
|
375
|
May 1, 2026
|
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Grain Identfication
|
|
23
|
304
|
October 22, 2024
|
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Silverware
|
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12
|
131
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December 13, 2024
|
|
Anyone Use a Discada?
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11
|
239
|
December 19, 2024
|
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Dashi
|
|
17
|
338
|
March 4, 2026
|
|
Protein powders, recommendations
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9
|
452
|
February 15, 2026
|
|
Spring 2026 (April-June) COTM NOMINATIONS
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|
25
|
279
|
April 2, 2026
|
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How can I save my tin-lined copper cookware’s rusty handles?
|
|
9
|
445
|
March 30, 2024
|
|
pork chops - brine, no brine
|
|
18
|
320
|
March 18, 2025
|
|
Identify these pots and pans?
|
|
18
|
317
|
November 24, 2025
|
|
Cooking Tweezer Tongs
|
|
12
|
380
|
March 29, 2024
|
|
Summer 2024 (Jul-Sept) Cuisine of the Quarter - NOMINATIONS
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|
13
|
366
|
June 30, 2024
|
|
Thai eggplant — beyond curries
|
|
11
|
393
|
December 2, 2024
|
|
Do You Play With Your Meat?
|
|
10
|
410
|
April 5, 2024
|
|
Steamed potatoes for casserole
|
|
11
|
386
|
November 20, 2024
|
|
Easter Breads
|
|
12
|
206
|
April 2, 2026
|
|
Pickled Garlic
|
|
9
|
413
|
July 27, 2018
|
|
Brats
|
|
10
|
393
|
June 7, 2023
|
|
Chocolate Peanut Butter in a fountain.
|
|
22
|
267
|
March 3, 2025
|
|
Summer 2025 (Jul-Sept) Cuisine of the Quarter - VOTING
|
|
20
|
277
|
July 1, 2025
|
|
Demeyere Plancha
|
|
12
|
346
|
September 19, 2025
|
|
Who Knows Electric Knives?
|
|
11
|
200
|
September 8, 2024
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