What's for Dinner #26 - 10/2017 - The Tastes of Fall Edition
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342
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11465
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November 2, 2017
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New fish for us
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6
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730
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October 28, 2017
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Will homemade mustard age faster at room temperature?
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24
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7267
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October 25, 2017
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Avoiding milk burn, any tips?
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10
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1979
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October 24, 2017
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The Christmas Chronicles - Nigel Slater
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4
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1485
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October 19, 2017
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October 2017 Homecooking DOTM - STEWS
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4
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1052
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October 19, 2017
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What’s for Dinner #25 - 09/2017 - the Autumnal Edition
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368
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15404
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October 11, 2017
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Best way to freeze basil leaves for winter months?
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15
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794
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October 5, 2017
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no microwave; suggestions needed...
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16
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1731
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October 1, 2017
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October 2017 Homecooking DOTM - Voting Thread
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6
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1344
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September 30, 2017
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Fall 2017 (Oct-Dec) Cuisine of the Quarter - VOTING THREAD
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9
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1068
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October 2, 2017
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Savory mooncakes
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11
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2153
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September 25, 2017
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Helpful tips for Clambake this weekend?
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29
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3457
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September 25, 2017
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Fall 2017 (Oct-Dec) Cuisine of the Quarter - NOMINATIONS
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10
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978
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September 23, 2017
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September 2017 Home Cooking DOTM: BALL SHAPED FOOD
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76
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9474
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September 23, 2017
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October 2017 - Homecooking DO NOMINATIONS
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2
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647
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September 23, 2017
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Recipe Ideas?
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16
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1116
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September 22, 2017
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What's for Lunch 2015 - 2016
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460
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34832
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April 2, 2019
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Swiss Water Process Decaf K-Cups??
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9
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2612
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September 11, 2017
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Safe to eat cheese left in garage?
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10
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3687
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September 7, 2017
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What's for Dinner #24 - 08/2017 - Hot Summer Nights on Grill Continue
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432
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16410
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September 2, 2017
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Chemical flavor from grilling?
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9
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674
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September 6, 2017
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September 2017 - Homecooking DOTM Nominations
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5
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1000
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September 1, 2017
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Tahini from flax seed??
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5
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5303
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September 1, 2017
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July 2017 - Homecooking DOTM Nominations
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5
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722
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August 31, 2017
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Mushy lion's head mixture
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14
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2369
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August 21, 2017
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Best Cookbooks of 2017?
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26
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4191
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August 21, 2017
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Recipes ideas - yellow corn flour/cornmeal? (Not masa harina)
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18
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2930
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August 20, 2017
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Best Chicken Ever?
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19
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1735
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August 19, 2017
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Mexican cookbooks
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10
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2559
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August 19, 2017
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