Pizza Stones/Steels -- Does two at a time work?
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7
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113
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October 20, 2024
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National Mushroom Day
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26
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217
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October 20, 2024
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Help me find this Korean hot sauce, plz!
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6
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93
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October 20, 2024
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What are you baking? January 2024
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200
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7658
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October 19, 2024
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Microwavable steel bowls
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35
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306
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October 18, 2024
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September–December 2023 Baking Cookbook of the Months: Sarah Kieffer's Blog and Books
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63
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3886
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October 18, 2024
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Fav Recipes/Use For Chanterelles?
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11
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105
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October 18, 2024
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POT ROAST - Fall 2022 (Oct-Dec) Dish of the Quarter
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21
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1826
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October 18, 2024
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Green crab recipes?
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15
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1448
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October 17, 2024
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Thawing in the Refigerator
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13
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164
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October 17, 2024
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Hash--The Master Thread
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27
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348
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October 17, 2024
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Best NYT Cooking Recipes / Our 50 Greatest Hits, According To You
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38
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3041
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October 17, 2024
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Leather Britches... Who Knew?
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0
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56
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October 17, 2024
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If you could only pick 2 spices or sauces aside from salt and sugar
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48
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1227
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October 16, 2024
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Nice bakeware, some new (to me) shapes and sizes
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12
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191
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October 16, 2024
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A (Randomly-Discovered) Tip For Smoothing Cast Iron
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0
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98
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October 15, 2024
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ISO cookbook or website rec for beginner with limited kitchen
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30
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280
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October 14, 2024
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Brisket
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85
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3020
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October 14, 2024
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13 Fast (and Fancy!) Shrimp Dishes We Love
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0
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57
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October 14, 2024
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Cooking Challenge - try ONE new recipe from your (many?) cookbooks!
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196
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3015
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October 14, 2024
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Early Fall Tomato Gazpacho
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1
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37
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October 13, 2024
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Favorite New Recipes 2023
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79
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4032
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October 12, 2024
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What’s the diff between an air fryer and a toaster oven with a convection setting?
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24
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741
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October 11, 2024
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Types of apples in apple pies
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42
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2146
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October 11, 2024
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Fall Quarter (Oct-Dec) 2024 Baking Cookbook of the Month Nominations
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25
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225
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October 10, 2024
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Fall (Oct-Dec 2024 Baking Cookbook of the Months VOTING
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5
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98
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October 10, 2024
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Identify these pots and pans?
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14
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203
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October 9, 2024
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Peaches?
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68
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1012
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October 9, 2024
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Smoker Blowers
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15
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289
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October 9, 2024
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What's For Dinner #110 - the Earth, Wind & Fire Edition - September 2024
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840
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5302
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October 9, 2024
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