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Burns Night
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156
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6235
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January 26, 2026
|
|
Lupini beans in brine
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9
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251
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January 25, 2026
|
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Your favorite pork belly recipes? (US-type pork belly, not UK-type with ribs)
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91
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1722
|
January 24, 2026
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What's for Dinner #118 - the Strawberry Edition! - June 2025
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711
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9539
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January 24, 2026
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Pasties
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31
|
1416
|
January 22, 2026
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GNUDI/GNOCCHI - Spring 2022 (Apr-Jun) Dish of the Quarter
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38
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3145
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January 21, 2026
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Whole lotta lemon juice
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12
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165
|
January 21, 2026
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The perfect burger
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149
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1762
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January 20, 2026
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The amazing Cauliflower......................
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178
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9960
|
January 20, 2026
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Favorite New Recipes 2025
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|
75
|
1696
|
January 19, 2026
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|
Lasagna - to Bechamel or Cheese.
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|
31
|
472
|
January 19, 2026
|
|
Peri- bariatric surgery menu!
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|
13
|
913
|
January 19, 2026
|
|
🍁 Reasonable Canadian Facsimiles: the Buying Canadian thread
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|
21
|
328
|
January 18, 2026
|
|
Why Are Scallions Suddenly So Expensive?
|
|
29
|
7531
|
January 16, 2026
|
|
Chicken Stock - ideas for using it ?
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|
60
|
3664
|
January 16, 2026
|
|
Tourtière
|
|
45
|
2687
|
January 16, 2026
|
|
Vacuum sealer recommendations
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|
25
|
2168
|
January 16, 2026
|
|
Anyone else attempting to stick to a regimen right now?
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|
461
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6091
|
January 13, 2026
|
|
Cream cheese
|
|
1
|
110
|
January 13, 2026
|
|
What are you baking? November 2023
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|
264
|
14321
|
January 12, 2026
|
|
Cheese, Glorious Cheese! (And a Lot of It!) How to Use?
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64
|
1352
|
January 12, 2026
|
|
Holiday Baking 2025
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|
752
|
6023
|
January 12, 2026
|
|
Favorite soup recipes?
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|
166
|
3929
|
January 12, 2026
|
|
Lentils!!!
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|
115
|
9500
|
January 11, 2026
|
|
Bacon and Eggs, Fry Ups, Eggs Chips and Beans, Egg Bacon Chips and Beans, Chips and Egg, Egg and Chips, Egg on a Roll, Egg on a Bialy, BEC, Egg and Pepper Sandwiches, Fried Egg Sandwiches, and so on
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|
10
|
164
|
January 11, 2026
|
|
What are you baking? December 2025
|
|
236
|
2496
|
January 11, 2026
|
|
Borscht
|
|
14
|
197
|
January 10, 2026
|
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Meat sauce for pasta
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|
148
|
2313
|
January 10, 2026
|
|
Winter 2026 (Jan-Mar) Dish of the Quarter - VOTING
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|
3
|
92
|
January 9, 2026
|
|
Winter 2026 (Jan-Mar) Cuisine of the Quarter - VOTING
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|
17
|
117
|
January 9, 2026
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