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Patty Melt Philosophy
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55
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2955
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June 12, 2017
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16
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1678
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August 30, 2023
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34
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6558
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February 28, 2021
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Spring (Apr–Jun) 2024 Quarter Cookbook of the Month: TENDERHEART
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25
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1350
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August 8, 2024
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Endives, what to do with them?
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40
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3373
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July 29, 2021
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one knife to to rule them all?
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56
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1595
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June 23, 2023
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FRUIT CRISPS/COBBLERS - Summer 2025 (Jul-Sept) Dish of the Quarter
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25
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419
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July 28, 2025
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Goose - leftovers
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18
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15499
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December 29, 2024
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What are you cooking for the storm today?
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22
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2503
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January 26, 2016
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Favourite Alternatives to Classic Poutine Recipes
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88
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4019
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June 21, 2023
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I've got a lot of plums!
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47
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3077
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August 3, 2023
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Where in the world do you cook from?
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44
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996
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August 25, 2020
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Kebab skewering
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9
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666
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January 22, 2020
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What would you do with 4 pounds ground lamb with a use by date 2 days away?
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88
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7040
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October 6, 2022
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Tomato skins... who knew?
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28
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1214
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December 5, 2023
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Favorite Recipe Sites?
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70
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2453
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January 16, 2023
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36
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3392
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April 23, 2017
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50
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25
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2265
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March 9, 2024
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26
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2214
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February 5, 2020
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With Chili. Crackers? Or...
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38
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March 8, 2017
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Ideas needed for pasta without tomato sauce, cream sauce, or a lot of herbs
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63
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8026
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September 25, 2018
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Favorite prep for lamb loin roast (that is not rosemary-garlic)?
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56
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1500
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April 16, 2024
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Discussion: Most Underrated Kitchen Tools and Most Overrated Kitchen Tools?
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173
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January 5, 2024
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Cranberry season
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19
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796
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20
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1380
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Tips and Tricks
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57
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May 30, 2019
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Onion Rings Recipe
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12
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31053
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April 20, 2021
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Can you really NOT taste mashed anchovies in pasta dishes?
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50
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1559
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August 25, 2023
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Offal and friends
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82
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3849
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January 28, 2023
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Picky Eater Thoughts
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155
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2802
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September 25, 2024
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Anyone know a great recipe for pork butt--maybe Mexican green chili? Or Asian?
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26
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Finnish recipes
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39
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1734
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189
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7945
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August 17, 2023
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36
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1800
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August 11, 2021
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32
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3369
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February 14, 2024
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Tiny bugs in rice?
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20
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23743
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50
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854
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February 3, 2025
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Dish for cassoulet
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21
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730
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May 22, 2023
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90
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6362
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June 11, 2022
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Don't put your knives in the dishwasher!
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55
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456
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Mustard for Hot Dogs?
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108
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April 21, 2023
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Thanksgiving 2017!
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94
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197
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November 13, 2024
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Sausages! Share your favorites here!
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34
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320
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March 17, 2025
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Iceberg! A divisive lettuce...
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35
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315
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January 8, 2025
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Favorite garlic press?
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50
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2646
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July 6, 2022
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Baking powder and baking soda for meat, thoughts?
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12
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29368
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November 11, 2019
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Comfort Food for people who are in mourning
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9
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1052
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October 30, 2018
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Tips needed for sending baked goods
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27
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352
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September 23, 2024
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