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venice in feb?
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89
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855
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February 8, 2025
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As Ozempic Shrinks Appetites, Restaurants Are Shrinking Their Food
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17
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191
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August 9, 2025
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Reminiscing about survival food
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41
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2223
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December 25, 2024
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Spaghetti-O Pie Thanks to This Guy
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12
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710
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March 28, 2023
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Corned Beef & Cabbage, New Jersey
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43
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2168
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March 11, 2019
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Anyone here old enough to remember Wah Kee’s in NYC Chinatown?
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14
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2088
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April 11, 2025
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Help! I need to make a seafood enchilada on Saturday!
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25
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5013
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August 19, 2025
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What's your secret ingredient you add to cooking , or baking ?
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50
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6363
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December 23, 2017
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Make Star Chef Vivian Howard’s Crave-Worthy Meatloaf
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16
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1102
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June 9, 2021
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Deep Friers
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58
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1866
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June 11, 2022
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Looking for one great dish, any borough
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51
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1987
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August 23, 2022
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Photo upload issue
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10
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1365
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January 31, 2023
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New York Food Court, 33-35 Roosevelt Ave, Flushing
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18
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584
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August 7, 2025
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What was that in my biryani?!
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24
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9039
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June 20, 2019
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Scacciata in NY
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13
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3817
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October 23, 2015
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[Paris 6e] Steam Bar - dim sum lunch
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10
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765
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March 13, 2022
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Name a Useless Cookware You Have
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142
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11915
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February 21, 2016
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[MA] It's getting warmer (?, well, supposedly)--time for some ice cream
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46
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2076
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June 19, 2018
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Festival Season is Upon Us - Houston
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62
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3181
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October 6, 2022
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Cultural background of Montreal gastronomy
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12
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3929
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March 1, 2023
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Swiss Chard inspiration
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35
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1327
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January 26, 2025
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Salted fermented shrimps - How to use?
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11
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12922
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February 26, 2019
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Spring 2022 (Apr-Jun) Cuisine of the Quarter - VOTING
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11
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1292
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March 31, 2022
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What's The West Coast Dungeness Season Looking Like?
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101
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4424
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April 1, 2023
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Local Pakistani foods to try?
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15
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3527
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March 30, 2022
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Survey for my New Jersey Friends
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112
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7460
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June 21, 2017
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Help me survive my week in [Torrance]
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11
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1286
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June 12, 2023
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What happens when somebody quits?
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36
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1302
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March 16, 2022
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He’s over here now! GR visits Blend on Main in Manasquan NJ
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40
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3904
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July 13, 2020
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WHat new, good in Korean dining in New Jersey?
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23
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5096
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August 7, 2022
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Oakland restaurant news and notes 2016-17
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113
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13138
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December 7, 2017
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Las Vegas - Best Bites Overall?
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25
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489
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June 7, 2025
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cuzin's in marlboro?
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35
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7373
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May 7, 2022
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The Winners, Marshall’s and Homesense thread [Ontario]
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27
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1486
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November 9, 2024
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"I need to know that my food's not rotten"
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78
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8823
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September 20, 2016
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[LA Times] The end of Korean BBQ in L.A.? What the gas stove ban means for your fave restaurants
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24
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2773
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May 1, 2023
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On Limes, Avocados, and Cartels
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14
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1132
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May 6, 2022
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The Maillard Over-Reaction: Have We Reached Peak Browning? (The New Yorker)
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25
|
859
|
July 20, 2024
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The Perfect Cheese Enchilada
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26
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1498
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April 5, 2024
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[Santa Clara, CA] Iroriya, robatayaki/ himono specialist
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10
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4167
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March 6, 2019
|
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Foods we love AND hate at the same time ?!?!?!
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89
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8190
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September 10, 2019
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Cocktails in [Toronto]
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46
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2013
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June 30, 2025
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Ideas for curly endive, chicory, other bitter greens
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24
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2759
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August 5, 2022
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Stop using Kosher Salt?
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36
|
4029
|
March 27, 2018
|
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Corelle Bowl EXPLODED
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43
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6564
|
February 20, 2021
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Avoiding soggy spaghetti squash squash
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14
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632
|
July 27, 2024
|
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[Penang] Seafood dinner at Hai Boey
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11
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2228
|
May 28, 2017
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Interesting use of sage?
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27
|
1458
|
November 7, 2021
|
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Hi Fellow NY/CT folks
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33
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2352
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May 20, 2019
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Darul Kebab (Cambridge, MA)
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21
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1644
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January 21, 2022
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