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Misen Carbon Nonstick frying pans
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21
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227
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April 19, 2026
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Ashland Shakespeare fest July 4th weekend
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33
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567
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April 19, 2026
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Sweet onions - why have they been so bad lately?
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23
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236
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April 19, 2026
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[Paris 10e] Restaurant Eels
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19
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5226
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April 19, 2026
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Beers in 2026
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51
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591
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April 19, 2026
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What's for dessert? Share your random sweet treats here :-)
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890
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17135
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April 19, 2026
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LUCIE, 100 Yonge St, Toronto - Wow! A most impressive debut! This could conceivably be the BEST French food in town?!!
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38
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3155
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April 19, 2026
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2026 Trader Joe’s Product Reviews – YEA/NAY/MEH
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240
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5145
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April 19, 2026
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Kansas City Trip report: a carnivorous visit to the nation's middle
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55
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1570
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April 19, 2026
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2026 Northern and Central California Food News and Journalism [SF Bay Area, Northern California, Central California, Northern Nevada]
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190
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4428
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April 19, 2026
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GREEK - Summer 2021 (Jul-Sept) Cuisine of the Quarter
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361
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15251
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April 19, 2026
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Salad of The Day (SOTD :tm:) — Did You Eat A Salad Today?
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806
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16485
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April 19, 2026
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Hot Dogs!
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792
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25136
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April 19, 2026
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The "All Your Favorites" Thread!!!
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8
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86
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April 19, 2026
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What are the most ridiculous food combinations or descriptions you’ve seen at restaurants?
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271
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3667
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April 18, 2026
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Portland Maine
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66
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1794
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April 18, 2026
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2026 NYC EATS — Where & what did you eat?
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203
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3226
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April 18, 2026
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Recommended Desserts Toronto & GTA
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487
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17259
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April 18, 2026
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Formaggio Kitchen (Cambridge) -- an umbrella thread
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1
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41
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April 18, 2026
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[Bramhall, Greater Manchester] Bombay to Mumbai
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3
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34
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April 18, 2026
|
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Ernesto's (LES)
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10
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726
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April 18, 2026
|
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Spring (April–June) 2026 COTM and Cooking-From JOSE ANDRES
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27
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422
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April 18, 2026
|
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Dubai chocolate
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226
|
3189
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April 18, 2026
|
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Brine Oyster Bar, Newburyport
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2
|
75
|
April 18, 2026
|
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England in April: Starting in London, then Stow-on-the-Wold & ...
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21
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227
|
April 18, 2026
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BRITISH - Fall 2020 (Oct-Dec) Cuisine of the Quarter
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391
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16546
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April 18, 2026
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Late Night Food in the Bay Area
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39
|
1807
|
April 18, 2026
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Your favorite ways with lamb shoulder!
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35
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258
|
April 18, 2026
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SHRIMP DISHES - Spring 2026 (Apr-Jun) Dish of the Quarter
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52
|
655
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April 18, 2026
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Project Cooking: A Mothers' Day Tea, 2026
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104
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1281
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April 18, 2026
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