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Lasagna - to Bechamel or Cheese.
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30
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367
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January 2, 2026
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The Most-Saved Serious Eats Recipes of 2025
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0
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43
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January 1, 2026
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Cookbooks & E-books 2025-2026 -- Recently read / acquired, Wish list, and Deals
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111
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1922
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January 1, 2026
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New Year's Eve and Day foods
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55
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3737
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January 1, 2026
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Your Best Easy Whole Food, Lower Carb, Lower Saturated-Fat Meals
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79
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2385
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January 1, 2026
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Your favorite pork belly recipes? (US-type pork belly, not UK-type with ribs)
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82
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1525
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January 1, 2026
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Deviled Eggs - your favorite version, tips, and tricks?
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257
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9885
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January 1, 2026
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Perfect stovetop popcorn!
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22
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2346
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December 31, 2025
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What's For Dinner #112 - the Holiday Cookie Frenzy Edition - December 2024
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803
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7336
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December 31, 2025
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Dinners for the Christmas season
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180
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1832
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December 31, 2025
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Help! I need to make a seafood enchilada on Saturday!
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27
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5142
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December 31, 2025
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SAVORY EGG DISHES - Spring 2024 (Apr-Jun) Dish of the Quarter
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264
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9376
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December 30, 2025
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SPANISH - Cuisine of the Quarter, Spring 2017 (Apr-Jun)
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123
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7950
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December 29, 2025
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STEWS - Fall 2025 (Oct-Dec) Dish of the Quarter
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108
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2008
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December 28, 2025
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25 Make-Ahead Breakfasts for Relaxed Holiday Mornings
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0
|
40
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December 28, 2025
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Tourtière
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43
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2611
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December 28, 2025
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Gourmet mac and cheese- any favorite cheese combinations?
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133
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5879
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December 28, 2025
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Salads
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481
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14521
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December 27, 2025
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Ideas to use up a very large bunch of Chinese Chives (green)
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32
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4593
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December 27, 2025
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FRENCH - Cuisine of the Quarter, Winter 2020 (Jan-Mar)
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148
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8935
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December 27, 2025
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Do you have any simple and quick air fryer recipes?
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9
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2243
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December 27, 2025
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How Big Is Your Burger?
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8
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134
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December 26, 2025
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Salmon Inspiration!
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190
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7156
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December 26, 2025
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Transforming chicken stock into pho
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16
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2185
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December 26, 2025
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Goose - leftovers
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19
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15981
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December 26, 2025
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What’s in your fridge? And what would you make from someone else’s fridge photo?
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19
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1211
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December 24, 2025
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Chex Mix Hacks?
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45
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2970
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December 24, 2025
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Jan-March 2025 COTM: Smitten Kitchen (website and cookbooks)
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79
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2628
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December 23, 2025
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SOUTH INDIAN - Summer 2024 (Jul-Sept) Cuisine of the Quarter
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173
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3907
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December 22, 2025
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July-September 2025 COTM + COOKING FROM thread -- JULIA TURSHEN
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75
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1880
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December 22, 2025
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