THAI - Summer 2019 (Jul-Sept) Cuisine of the Quarter
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40
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4855
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January 17, 2024
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My latest "Lucky" market deal; Pork shoulder
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58
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5927
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January 16, 2024
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How do you make Chili?
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198
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6473
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January 15, 2024
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Cheese joke
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28
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5554
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January 15, 2024
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Chettinad Chicken Curry, Glebe Kitchen
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8
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232
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January 13, 2024
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I just ordered six dozen oysters!
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100
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8116
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January 11, 2024
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What cookbooks have you gotten / added to your wish list - 2023
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180
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5735
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January 11, 2024
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June 2022 Cookbook of the Month: EDWARD LEE MONTH
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32
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3117
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January 10, 2024
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JAPANESE - Winter 2022 (Jan-Mar) Cuisine of the Quarter
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117
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6648
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January 10, 2024
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Picatta recipes
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6
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767
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January 10, 2024
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What's for Dinner #101 - the Holidaypalooza Edition! - December 2023
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919
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15596
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January 10, 2024
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Ice Cream Input Needed!
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0
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127
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January 9, 2024
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Eating raw fish that is not marked sushi grade
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82
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3896
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January 5, 2024
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International chicken and rice dishes
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21
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1194
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January 5, 2024
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Cooking smells you don't like?
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75
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1431
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January 4, 2024
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Delicious surimi recipes?
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43
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6906
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January 3, 2024
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Winter 2024 (Jan-Mar) Dish of the Quarter - VOTING
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8
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340
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January 3, 2024
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Hiroshi Ranch--full-blood Wagyu 25% off
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0
|
104
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January 2, 2024
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December 2023 COTM - CARMINE'S FAMILY-STYLE COOKBOOK
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65
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2922
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January 1, 2024
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January 2024 Cookbook of the Month Voting
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5
|
601
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January 1, 2024
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January 2024 Cookbook of the Month Nominations
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39
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1109
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January 1, 2024
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What's for breakfast (aka what's going to happen exciting today)?
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2412
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89339
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January 1, 2024
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Lunch 2023 (!)
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806
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31247
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December 31, 2023
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I love vegetables. Ideas for a vegetarian dinner. Not a big production .
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119
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4658
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December 31, 2023
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Escargot Bourguignon… Clueless
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|
11
|
301
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December 30, 2023
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Scrambled Eggs
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163
|
7027
|
December 28, 2023
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Avoiding soggy spaghetti squash squash
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|
13
|
283
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December 27, 2023
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What about cranberry sauce with beefy pot pies.
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18
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532
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December 27, 2023
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Ketchup drizzle on meatloaf
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70
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3106
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December 25, 2023
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MAHARASHTRIAN - Winter 2023 (Jan-Mar) Cuisine of the Quarter
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148
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9130
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December 25, 2023
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