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Chainsaw Thanksgiving for knife aficionados
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34
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902
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November 1, 2025
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What are you baking ? Oct 2025
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277
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2337
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November 1, 2025
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Can you identify this vegetable?
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7
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123
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November 1, 2025
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Favorite store-bought ice cream brand? Flavors?
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57
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400
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November 1, 2025
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Soup ideas for cold, rainy weather (non-vegetarian)
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120
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6242
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November 1, 2025
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ASIAN NOODLES - Summer 2023 (Jul-Sept) Dish of the Quarter
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84
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8379
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October 31, 2025
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It's soup! (vegetarian)
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63
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10347
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October 31, 2025
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Chile Verde/Green Chile Stew
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72
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7003
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October 31, 2025
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COOKING FROM - Gunpowder: Explosive Flavors From Modern India
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86
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3978
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October 31, 2025
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Halloween Themed Foods
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6
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552
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October 31, 2025
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Fall (Oct–Dec) 2025 Quarter COTMs + Cooking From: MAANGCHI
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2
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121
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October 31, 2025
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Gourmet mac and cheese- any favorite cheese combinations?
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130
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5767
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October 30, 2025
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July 2023 Cookbook of the Month: RecipeTin Eats Book & Blog
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92
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7539
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October 30, 2025
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IRISH cooking
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29
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1501
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October 30, 2025
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Weekly Menu Planning - October 2025
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109
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1610
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October 30, 2025
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Beaujolais Nouveau Day, Nov 20, 2025
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0
|
35
|
October 29, 2025
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THAI - Summer 2019 (Jul-Sept) Cuisine of the Quarter
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59
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6408
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October 29, 2025
|
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Sourdough Discard Use
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27
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3122
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October 29, 2025
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Favorite baked ziti recipe?
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30
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316
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October 29, 2025
|
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Favorite recipe(s) ideas for golden tilefish or rockfish?
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16
|
83
|
October 28, 2025
|
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What are you baking? March 2025
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373
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3433
|
October 28, 2025
|
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Holiday Leftovers 2025
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6
|
92
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October 28, 2025
|
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What's your favorite pasta shape..and why?
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177
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6302
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October 28, 2025
|
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barbecue
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39
|
262
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October 28, 2025
|
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New Recipes for Thanksgiving (NYtimes)
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1
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658
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October 28, 2025
|
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Thanksgiving Recipes
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0
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79
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November 16, 2024
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Toothpick shortage: 2025
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3
|
122
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October 27, 2025
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2025 Not Baked thread -- Doughs, Desserts, Batters, and all the rest
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93
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1077
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October 27, 2025
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2025 Holiday Mishaps / Failures / Tales of another kind
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0
|
47
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October 27, 2025
|
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How many different types of Pasta do you keep in stock? (Or Noodle, by any other name...) For what dishes?
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224
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4539
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October 27, 2025
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