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BBC Travel - Food Capital of Asia?
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0
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677
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May 13, 2018
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Can these Berkeley students turn Mexico’s devil fish into the next big protein, and help fishermen while they’re at it?
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2
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582
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May 11, 2018
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CaseyNeistat: I ate $1000 GOLD CHICKEN WINGS!
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0
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676
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May 10, 2018
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Bamboo Shoots!
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4
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3508
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May 10, 2018
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Fresh Air/NPR: How 'Peasant Food' Helped Chef Lidia Bastianich Achieve Her 'American Dream
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0
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521
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May 10, 2018
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Here Is the Full List of 2018 James Beard Foundation Media Award Winners Congratulations to all the winners
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0
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328
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May 9, 2018
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Yellow Fever + Whole Foods = Branding in Uncertain Times
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7
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807
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May 8, 2018
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Need more Martha in your life?
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13
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1193
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May 8, 2018
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Lack of Knowledge Completely Ruined Your Confidence?
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28
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3155
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May 8, 2018
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Trader Joes podcast
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1
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417
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May 8, 2018
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Discontinued Fast Food Disasters.....................
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7
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795
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May 8, 2018
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Restaurant Sanitary Inspection Score
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26
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2346
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May 7, 2018
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Fun food history blog
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6
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699
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May 7, 2018
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Lasagna in the Horn of Africa
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4
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692
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May 7, 2018
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The World’s First Deconstructed Restauant
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0
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418
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May 7, 2018
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TGI Friday staff to strike over new tip policy
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1
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520
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May 5, 2018
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A Limited-Edition Diamond Reserve Hot Sauce for Tabasco's 150 anniversary
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9
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1598
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May 4, 2018
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I fed a vegetarian lard by mistake . Should I tell them ?
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21
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5889
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May 4, 2018
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Microwave and dish washer safe?
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10
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1070
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May 4, 2018
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A second pop-up restaurant on Mount Everest
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3
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619
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May 3, 2018
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The New Yorker: An MSG Convert Visits the High Church of Umami
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15
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1573
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May 1, 2018
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Winner of 2018 James Beard Foundation Journalism Award for Feature Reporting: “The NBA’s Secret Addiction” Baxter Holmes ESPN The Magazine
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0
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535
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April 30, 2018
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Ramen vending machine, anybody tried it?
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15
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1015
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April 30, 2018
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Warm Red Wine
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14
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993
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April 29, 2018
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"Sobremesa" - An important part of a Spanish lunch
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3
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823
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April 27, 2018
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The new Yelp bookmarking interface sucks
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0
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489
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April 27, 2018
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The Atlantic: How the ‘Golden Age’ of Travel Transformed American Cuisine At the turn of the 20th century, one adventurous botanist brought kale, mangoes, and thousands of other plants to the U.S.
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2
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560
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April 26, 2018
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Brett Martin, GQ's restaurant critic, details the dishes that stayed with him while hunting for the country's best new restaurants.
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0
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466
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April 26, 2018
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Chef Matt Campbell dies during London marathon, aged 29
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2
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449
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April 24, 2018
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Casey Neistat on YouTube: White Castle IMPOSSIBLE (fake) Burger vs. REAL Burger
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2
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468
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April 23, 2018
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