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Slate.com: How Does the Editor in Chief of Bon Appétit Do His Job? Meet Adam Rapoport, editor in chief of Bon Appétit.
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0
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461
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April 12, 2019
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Any blogs or websites showcasing the best recipes from TV cooking competitions?
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7
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1281
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April 8, 2019
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Let's redo lunch
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3
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686
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April 8, 2019
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[BBC] The diets cutting one in five lives short every year
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6
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570
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April 8, 2019
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Documentary - Chef Flynn on Hulu
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7
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521
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April 7, 2019
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The scariest thing in this house is probably the toaster : the hidden air pollution in our home
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13
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1000
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April 7, 2019
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Kim Severson in NY Times : Inside the New, Nerve-Racking World of Catering
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2
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553
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April 7, 2019
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Livestock inspection deregulation ... hogs
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7
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589
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April 6, 2019
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The sooner than expected future of lab grown beef/meat/steak.......................
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1
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419
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April 3, 2019
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Creation of $900 giant wagyu burger to celebrate the new king by Tokyo hotel
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5
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477
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April 3, 2019
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Lucas Kwan Peterson’s epic burn of NYTimes LA coverage
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16
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1247
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April 3, 2019
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Chefs of Joe Beef, Montréal fighting alcoholism
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1
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495
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April 2, 2019
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"A Jury of My Peers"
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0
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467
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April 2, 2019
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Can Someone Please Educate Me About "Korean Army Stew" Flavor?
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3
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732
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April 2, 2019
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Top Chef Kentucky
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222
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10541
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April 1, 2019
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Garage Bars, do you host one?
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8
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799
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April 1, 2019
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Everything You Always Wanted to Know About Jiajangmyeon
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0
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557
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April 1, 2019
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Brigaid, school lunch finer dining
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1
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472
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March 31, 2019
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Bagel gate
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6
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1020
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March 31, 2019
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Purging cooking magazines
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13
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764
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March 30, 2019
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Ya don't have to look hard to find conflict anywhere
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0
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426
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March 30, 2019
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Larchmont Farmers Market News
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0
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393
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March 29, 2019
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Food to make you laugh and gag...
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17
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1834
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March 29, 2019
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Underwater
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9
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556
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March 28, 2019
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The Case Against Home Cooking
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38
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1838
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March 27, 2019
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Home Cooking, Straight From the Melting Pot
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2
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501
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March 25, 2019
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Any new ideas for Italian sausage?
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2
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618
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March 25, 2019
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Just so sad
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8
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1037
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March 23, 2019
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Daughter is home, and we're doing Chopped memes!
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4
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427
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March 23, 2019
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Cheesy eggs this Easter
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2
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412
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March 22, 2019
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