Chef Flynn is an incredibly interesting story on so many levels. Curious if anyone in NYC or beyond has been to Chef Flynn’s new restaurant on the lower east side? The one called Gem that has a tasting menu for 12 people per seating, along with a wine pairing menu that Chef Flynn can’t (ostensibly) enjoy because he is just 20 years old right now? Yet his career is about 10 years old already?
Sure would like a conversation on this apparently gifted kid.