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A Red & Green Christmas…
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37
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1490
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December 18, 2025
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Do You Send Food Gifts For The Holidays?
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363
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15646
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December 17, 2025
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TACOS - Winter 2023 (Jan-Mar) Dish of the Quarter
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80
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8184
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December 16, 2025
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Your favorite ways with pork shoulder/butt
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55
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411
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December 16, 2025
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Spiced nuts for gifts
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22
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3877
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December 16, 2025
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Favorite Ways with Eggplant / Aubergine?
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97
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2191
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December 16, 2025
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POT ROAST - Fall 2022 (Oct-Dec) Dish of the Quarter
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23
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1899
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December 16, 2025
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Dried chili powders
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39
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193
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December 15, 2025
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SICHUAN - Fall 2025 (Oct-Dec) Cuisine of the Quarter
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73
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840
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December 14, 2025
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Project Kimchi - home fermentation
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65
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6974
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December 13, 2025
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MEXICAN EVERYDAY and MORE MEXICAN EVERYDAY - January 2023 COTM
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103
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7265
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December 13, 2025
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Latkes in a wok ?
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5
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114
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December 12, 2025
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Dry Brining ..what am I doing wrong.
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10
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166
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December 12, 2025
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STEWS - Fall 2025 (Oct-Dec) Dish of the Quarter
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105
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1870
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December 10, 2025
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What are the best Penzeys Spices
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57
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22402
|
December 9, 2025
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What's for Dinner #123 - the Start of the End of the Year Edition - November 2025
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757
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5187
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December 9, 2025
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Soups and Stocks--Who Adds Gelatin?
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53
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2580
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December 9, 2025
|
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BAKED PASTAS - Winter 2025 (Jan-Mar) Dish of the Quarter
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45
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1144
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December 8, 2025
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Asian Noodles Starter Items?
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7
|
134
|
December 8, 2025
|
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Smoke detectors...halp!
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31
|
4070
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December 8, 2025
|
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HOMEMADE PIZZA - Winter 2024 (Jan-Mar) Dish of the Quarter
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463
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12542
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December 7, 2025
|
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Food Faces
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2
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93
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December 6, 2025
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My latest "Lucky" market deal; Pork shoulder
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65
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7163
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December 5, 2025
|
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Favorite store-bought ice cream brand? Flavors?
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69
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591
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December 4, 2025
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What's For Dinner #91 - the Irish Spring! Edition - March 2023
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774
|
23441
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December 4, 2025
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Best ground turkey?
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12
|
109
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December 4, 2025
|
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Cookbooks & E-books 2025-2026 -- Recently read / acquired, Wish list, and Deals
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82
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1699
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December 3, 2025
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Cooking from FALASTIN by Sami Tamimi and Tara Wigley
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19
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210
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December 3, 2025
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SCANDINAVIAN - Cuisine of the Quarter, Spring 2021 (Apr-June)
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185
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7648
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December 3, 2025
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ARMENIAN - Winter 2025 (Jan-Mar) Cuisine of the Quarter
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76
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1083
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December 3, 2025
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