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Grilling season. . .your faves?
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39
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3665
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May 15, 2016
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Bluefish
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5
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1516
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May 12, 2016
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Any waffle recipes you like ?
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24
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5347
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May 10, 2016
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How to Make Restaurant-Quality Burgers at Your Backyard Barbecue
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45
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2966
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May 8, 2016
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Avocado Oil Question
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2
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938
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May 5, 2016
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Roast-then-sear beef tenderloin
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2
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1619
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April 30, 2016
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Marinating liver in lemon juice
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8
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9593
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April 29, 2016
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Is it okay to use dried apricots which have turned brown?
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7
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13836
|
April 27, 2016
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What's your favorite, easy sweetbread recipe?
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11
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1984
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April 26, 2016
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DIY Red Wine Vinegar: Questions from a newbie
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8
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5376
|
April 26, 2016
|
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What's For Dinner #7 - March 2016. The Primavera Edition
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551
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29700
|
April 25, 2016
|
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Vidalia Green Onions... how do you use them?
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20
|
9190
|
April 24, 2016
|
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Create TV's Catch of the Day marathon
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0
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762
|
April 23, 2016
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Best ways to use Sourdough Bread
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16
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2557
|
April 20, 2016
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Here. Try this cauliflower kugel. You'll like it.
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1
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1386
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April 19, 2016
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Greek Lemon Soup
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11
|
2501
|
April 17, 2016
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Just made this awesome pasta salad
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0
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1042
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April 17, 2016
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ISO A brisket recipe that uses pomegranate molasses
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2
|
933
|
April 16, 2016
|
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ISO Buttery Canola Oil
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7
|
3310
|
April 16, 2016
|
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Can I do an English Chuck Shoulder Roast low and slow in the oven?
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20
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5308
|
April 11, 2016
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ISO Advice for Cooking Morels, King Trumpets w/ Pasta
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55
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5072
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April 10, 2016
|
|
The king was said to like his fried.......
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37
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3648
|
April 9, 2016
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A recipe rant!
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10
|
2414
|
April 5, 2016
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Modernist Cuisine - Bread
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3
|
1049
|
April 4, 2016
|
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Why is my brown rice such a disaster?
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15
|
3119
|
April 4, 2016
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Mold on a Taylor Pork Roll
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8
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2375
|
April 2, 2016
|
|
Cookbook collection at Audible.com
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1
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1149
|
April 2, 2016
|
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Chocolate Chip Pizza?
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4
|
1553
|
April 2, 2016
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Chocolate chip cookies - no mixer
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15
|
3088
|
April 1, 2016
|
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660 Curries by Raghavan Iyer -- Any recommendations?
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10
|
9679
|
March 31, 2016
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