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Lunch 2022
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1171
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34006
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June 4, 2024
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Weekly Menu Planning - May 2024
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89
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4062
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June 2, 2024
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What's For Dinner #105 - the Sneezles & Wheezles Season Edition - May 2024
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846
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16341
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June 1, 2024
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Ranch Dressing
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100
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2538
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May 24, 2024
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Authentic tasting ' Beef Rendang '
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13
|
698
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May 22, 2024
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Basque Powder
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0
|
137
|
May 18, 2024
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"Pigeon peas and rice salad"
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14
|
1023
|
May 15, 2024
|
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Scrambled Eggs
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165
|
9345
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May 12, 2024
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|
Dumb rice mistake
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16
|
531
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May 6, 2024
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Cooking Hack of the Day (CHotD)
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|
10
|
417
|
May 6, 2024
|
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Copycat Recipe for NY Shuk Ras El Hanout?
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4
|
599
|
May 1, 2024
|
|
Suggestions Needed - Sides with White Lasagna
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|
21
|
1593
|
May 1, 2024
|
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Weekly Menu Planning - April 2024
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|
132
|
4925
|
April 30, 2024
|
|
Commercial Compound Butters
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|
6
|
378
|
April 29, 2024
|
|
Boticelli Eggplant Sauce??
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|
0
|
229
|
April 21, 2024
|
|
COOKING FROM Books & Authors -- Master List & Links
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|
1
|
343
|
April 19, 2024
|
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Spicy Korean Chicken of BBQ Rub Recipe
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1
|
401
|
April 19, 2024
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Delicious, porky, spicy, fatty goodness
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36
|
1056
|
April 18, 2024
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Marcella Hazan
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|
76
|
2871
|
April 17, 2024
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Leftover ham ideas?
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|
63
|
2089
|
April 16, 2024
|
|
Pepe Saya butter
|
|
0
|
222
|
April 12, 2024
|
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Tabletop/side Cooking
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9
|
291
|
April 10, 2024
|
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Green Vegetables--Who Blanches In Salt Water?
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59
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1342
|
April 9, 2024
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What's for Dinner #99 - The WFD Big 100th Edition - November 2023
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819
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25067
|
April 8, 2024
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What's for Dinner #103 - the Almost Green Edition - March 2024
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1094
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20441
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April 7, 2024
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Choosing Canned Tuna - In Over My Head!
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87
|
7472
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April 7, 2024
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Spring 2024 (Apr-Jun) Dish of the Quarter - VOTING
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7
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512
|
April 5, 2024
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Spring 2024 (Apr-Jun) Cuisine of the Quarter - VOTING
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13
|
538
|
April 5, 2024
|
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Spring Quarter (Apr-June) 2024 COTM NOMINATIONS
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|
50
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1851
|
April 1, 2024
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Weekly Menu Planning - March 2024
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|
108
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4638
|
April 1, 2024
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