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About the Cooking, Cookbooks, Recipes and Ingredients category
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2
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2899
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October 21, 2020
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What's For Dinner #124 - the Season's Rainbow of Colors Edition - December 2025
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423
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3098
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December 23, 2025
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Jan-March 2025 COTM: Smitten Kitchen (website and cookbooks)
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79
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2576
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December 23, 2025
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October - December 2024 COTM + COOKING FROM thread: NEW YORK TIMES COOKING (website & cookbooks)
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904
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16572
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December 22, 2025
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SOUTH INDIAN - Summer 2024 (Jul-Sept) Cuisine of the Quarter
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173
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3857
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December 22, 2025
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July-September 2025 COTM + COOKING FROM thread -- JULIA TURSHEN
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75
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1836
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December 22, 2025
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July-September 2025 COTM + COOKING FROM thread -- MEERA SODHA
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28
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605
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December 22, 2025
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Fall Quarter (October–December) 2025 Cookbook of the Months Nominations
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27
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527
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December 22, 2025
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Fall (Oct–Dec) 2025 COTMs + Cooking From: CHRISSY TEIGEN
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17
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562
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December 22, 2025
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Fall (Oct–Dec) 2025 Quarter COTMs + Cooking From: MAANGCHI
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15
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305
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December 22, 2025
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Chex Mix Hacks?
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42
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2826
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December 22, 2025
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Any Jam Makers or Home Canners Out There?
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1253
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28110
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December 22, 2025
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Dinners for the Christmas season
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151
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1399
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December 21, 2025
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BRITISH - Fall 2020 (Oct-Dec) Cuisine of the Quarter
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337
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15865
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December 19, 2025
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Cheese, Glorious Cheese! (And a Lot of It!) How to Use?
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47
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1136
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December 19, 2025
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Refried beans or whole?
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54
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2299
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December 18, 2025
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Salmon Inspiration!
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189
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7083
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December 18, 2025
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Beans, beans, beans....
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346
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16804
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December 18, 2025
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A Red & Green Christmas…
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37
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1484
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December 18, 2025
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Do You Send Food Gifts For The Holidays?
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363
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15637
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December 17, 2025
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TACOS - Winter 2023 (Jan-Mar) Dish of the Quarter
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80
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8183
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December 16, 2025
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Your favorite ways with pork shoulder/butt
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55
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406
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December 16, 2025
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Spiced nuts for gifts
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22
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3855
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December 16, 2025
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Favorite Ways with Eggplant / Aubergine?
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97
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2188
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December 16, 2025
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Salads
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478
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14258
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December 16, 2025
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POT ROAST - Fall 2022 (Oct-Dec) Dish of the Quarter
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23
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1898
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December 16, 2025
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Dried chili powders
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39
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192
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December 15, 2025
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Lasagna - to Bechamel or Cheese.
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21
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193
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December 14, 2025
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SICHUAN - Fall 2025 (Oct-Dec) Cuisine of the Quarter
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73
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835
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December 14, 2025
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Project Kimchi - home fermentation
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65
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6973
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December 13, 2025
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