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What's for Dinner #128 - the Pastel Easter Egg Hunt Edition - April 2026
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569
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5225
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May 8, 2026
|
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THAI - Summer 2019 (Jul-Sept) Cuisine of the Quarter
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65
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6629
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May 6, 2026
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What is your favorite roasted chicken recipe or method?
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145
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3934
|
May 5, 2026
|
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INDIAN COOKING -- umbrella thread
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13
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246
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May 4, 2026
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Your favorite curries / curry recipes
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78
|
780
|
May 4, 2026
|
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February 2024 COTM - ETHIOPIA
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60
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2527
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May 4, 2026
|
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COOKING FROM – ROSE LEVY BERENBAUM (RLB) Books & Recipes
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14
|
544
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May 3, 2026
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Favorite store-bought ice cream brand? Flavors?
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99
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1129
|
May 3, 2026
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GERMAN - Cuisine of the Quarter, Spring 2018 (Apr-Jun)
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84
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5102
|
May 3, 2026
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Convince me that this is not just an expensive way to make overcooked spaghetti
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36
|
425
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May 2, 2026
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November 2023 COTM - DINNER IN ONE
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108
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7429
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May 2, 2026
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2026 Winter (February-March) COTM / Cookbook of the Month + COOKING FROM thread – DIANA HENRY
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81
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1281
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April 27, 2026
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Fall (Oct–Dec) 2025 Quarter COTMs + Cooking From: MAANGCHI
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19
|
478
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April 27, 2026
|
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Favorite potato recipes
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224
|
6453
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April 27, 2026
|
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Your favorite ways with pork shoulder/butt
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75
|
1317
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April 26, 2026
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Any tricks to making pelmeni or pierogi ?
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31
|
6837
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April 26, 2026
|
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Fermented Pickles
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87
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3366
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April 25, 2026
|
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Hot sauces: what are you eating now? How many is too many?
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214
|
8498
|
April 24, 2026
|
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BIG sale at Penzeys until 04/26/26
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5
|
104
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April 24, 2026
|
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Tortellini Adventure
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|
4
|
96
|
April 24, 2026
|
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Your favorite ways with lamb shoulder!
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|
36
|
360
|
April 23, 2026
|
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Empanada/ hand pie/ meat pie tips and tricks?
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|
33
|
2050
|
April 23, 2026
|
|
My latest "Lucky" market deal; Pork shoulder
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|
76
|
7529
|
April 23, 2026
|
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DRIED BEANS/LEGUMES/LENTILS (or canned) - Your favorite recipes / applications?
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|
90
|
6070
|
April 23, 2026
|
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Making paella at home
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|
70
|
2439
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April 23, 2026
|
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QUICHE - Winter 2026 (Jan-Mar) Dish of the Quarter
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50
|
838
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April 22, 2026
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SOUTH INDIAN - Summer 2024 (Jul-Sept) Cuisine of the Quarter
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175
|
4242
|
April 21, 2026
|
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Uses for a lot of canned tuna?
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|
111
|
6531
|
April 20, 2026
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Let's do a fish fry!
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|
25
|
899
|
April 19, 2026
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GREEK - Summer 2021 (Jul-Sept) Cuisine of the Quarter
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|
361
|
15604
|
April 19, 2026
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