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HOMEMADE PIZZA - Winter 2024 (Jan-Mar) Dish of the Quarter
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559
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15045
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May 17, 2026
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Anyone else with this pet peeve?
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90
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957
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May 15, 2026
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Leftovers! Creative repurposing - your best and favorites?
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43
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2540
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May 15, 2026
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What to do with an abundance of scallions?
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27
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2423
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May 13, 2026
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Ketchups and Mustards and any other condiments you love
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504
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16343
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May 13, 2026
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David Lebovitz recipes
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26
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2306
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May 13, 2026
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TURKISH - Spring 2024 (Apr-Jun) Cuisine of the Quarter
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151
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6239
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May 12, 2026
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July 2023 Cookbook of the Month: RecipeTin Eats Book & Blog
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96
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7939
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May 11, 2026
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Salmon Inspiration!
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211
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7832
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May 9, 2026
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Beans, beans, beans....
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403
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18164
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May 8, 2026
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What's for Dinner #128 - the Pastel Easter Egg Hunt Edition - April 2026
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569
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5265
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May 8, 2026
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THAI - Summer 2019 (Jul-Sept) Cuisine of the Quarter
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65
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6643
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May 6, 2026
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What is your favorite roasted chicken recipe or method?
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145
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3941
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May 5, 2026
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INDIAN COOKING -- umbrella thread
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13
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250
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May 4, 2026
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Your favorite curries / curry recipes
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78
|
788
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May 4, 2026
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February 2024 COTM - ETHIOPIA
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60
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2574
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May 4, 2026
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COOKING FROM – ROSE LEVY BERENBAUM (RLB) Books & Recipes
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14
|
545
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May 3, 2026
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Favorite store-bought ice cream brand? Flavors?
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99
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1145
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May 3, 2026
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GERMAN - Cuisine of the Quarter, Spring 2018 (Apr-Jun)
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84
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5102
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May 3, 2026
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Convince me that this is not just an expensive way to make overcooked spaghetti
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36
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441
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May 2, 2026
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November 2023 COTM - DINNER IN ONE
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108
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7434
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May 2, 2026
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2026 Winter (February-March) COTM / Cookbook of the Month + COOKING FROM thread – DIANA HENRY
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81
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1283
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April 27, 2026
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Fall (Oct–Dec) 2025 Quarter COTMs + Cooking From: MAANGCHI
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19
|
479
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April 27, 2026
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Favorite potato recipes
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224
|
6479
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April 27, 2026
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Your favorite ways with pork shoulder/butt
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75
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1342
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April 26, 2026
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Any tricks to making pelmeni or pierogi ?
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31
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6838
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April 26, 2026
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Fermented Pickles
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87
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3367
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April 25, 2026
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Hot sauces: what are you eating now? How many is too many?
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214
|
8500
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April 24, 2026
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BIG sale at Penzeys until 04/26/26
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5
|
108
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April 24, 2026
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Tortellini Adventure
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4
|
100
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April 24, 2026
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