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Weekly Meal Planning - June, July & August 2019
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36
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August 29, 2019
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Should I make my own harrissa?
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33
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August 28, 2019
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Autumn Mushrooms - What are your favorites ?
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13
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August 28, 2019
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Roasted tomatoes! How to make, store, and use.
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37
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August 25, 2019
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Dried tomatoes - the best way to prepare them?
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18
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August 25, 2019
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Shrubs and fruit vinegars!
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24
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August 25, 2019
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Deviled Eggs - your favorite version, tips, and tricks?
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31
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August 25, 2019
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What's for breakfast (aka what's going to happen exciting today)?
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599
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August 24, 2019
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Microgreens...what say you?
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14
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August 23, 2019
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Let's Discuss Edible Cannibis........................
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103
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February 26, 2019
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Best places around the world for Honey
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34
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August 22, 2019
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Everything on mooncakes (sweet/savoury), have you tasted them?
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59
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August 19, 2019
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Faves to cook while camping
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24
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August 18, 2019
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Neutral Beef Stock?
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4
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August 17, 2019
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I've got two fresh pinapples from Hawaii!
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49
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August 16, 2019
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Low-salt cooking
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60
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February 5, 2016
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Looking for breakfast ideas - Low calorie but nice
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32
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August 14, 2019
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Lunch for (est) 24, 5yo to 80
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37
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August 13, 2019
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Extra firm block of tofu..looking for inspiration
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56
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August 10, 2019
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Hot sauces: what are you eating now? How many is too many?
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113
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August 10, 2019
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Pork jowls - preparation/recipe talk
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8
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August 8, 2019
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Any Jam Makers or Home Canners Out There?
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59
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August 7, 2019
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Help! I need to make a seafood enchilada on Saturday!
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16
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August 7, 2019
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Does Anyone Remember Italian Zucchini Crescent Pie?
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8
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August 6, 2019
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Local peaches: why not to refrigerate
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14
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August 4, 2019
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Denver steaks
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16
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August 4, 2019
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What is your best food hack?
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2
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August 2, 2019
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Do you fry eggs in butter, veg oil, olive oil, or something else?
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94
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June 1, 2019
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Does Anyone Cook Out of the Saucier's Apprentice?
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7
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August 1, 2019
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Cooking Meat Technical Question
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8
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August 1, 2019
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