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CABBAGE! Your favorite recipes?
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297
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14731
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November 25, 2025
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How to make fermented hot sauce from scratch.
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73
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6889
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November 25, 2025
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Your beloved meatball recipes wanted
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120
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9057
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November 24, 2025
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Christmas Eve dinner
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91
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5226
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November 23, 2025
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Ketchups and Mustards and any other condiments you love
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473
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15494
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November 23, 2025
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CHOWDERS - Fall 2024 (Oct-Dec) Dish of the Quarter
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80
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1407
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November 21, 2025
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Uses for a lot of canned tuna?
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93
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6146
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November 20, 2025
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Favorite ways to cook winter squash?
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97
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4750
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November 20, 2025
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Old fashioned relish tray foods
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31
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3554
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November 19, 2025
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Flavorful roast chicken recipes
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26
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1583
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November 19, 2025
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Your Fav Prepared Frozen Foods…
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161
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4891
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November 18, 2025
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Favourite Braciole / Braciola / Involtini recipes?
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11
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3525
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November 17, 2025
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The amazing Cauliflower......................
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177
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9807
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November 17, 2025
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SICILIAN - Spring 2025 (Apr-Jun) Cuisine of the Quarter
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132
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2066
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November 16, 2025
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Perfect Mashed Potatoes ... thanks to a Tamis
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11
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1276
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November 16, 2025
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Make ahead breakfast and lunch for 25; Make or buy?
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113
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5482
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November 15, 2025
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Preserved Lemons
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64
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5715
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November 15, 2025
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All About Club Sandwiches
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153
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1631
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November 15, 2025
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Summer (Jul - Sept) 2024 COTM: Andrea Nguyen Quarter
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60
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1723
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November 15, 2025
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Best Meat Thermometer(thermoworks), Tested and Recommended?
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0
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47
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November 12, 2025
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An argument *for* cooking pasta in more water
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24
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2143
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November 12, 2025
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Uses for brioche
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43
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278
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November 12, 2025
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Help me make chile relleno's .
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129
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9717
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November 11, 2025
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Burns Night
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151
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6094
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November 11, 2025
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Have you had food go bad LONG before the use-by date?
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8
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128
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November 11, 2025
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Tortilla soup
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17
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763
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November 10, 2025
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David Lebovitz recipes
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23
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2089
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November 10, 2025
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Can you identify this vegetable?
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8
|
202
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November 10, 2025
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Yay! Pomegranate season is back!!!!
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49
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2937
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November 10, 2025
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Move over primavera, it’s autunno
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8
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839
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November 9, 2025
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