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Toast, Plain Toast, Humble Toast, Innovative Toast, Fancy Toast, Your Favourite Toasts
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69
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781
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November 28, 2025
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SWISS recipes
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32
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549
|
November 28, 2025
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Stock, the magic elixir
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96
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2349
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November 28, 2025
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GERMAN - Cuisine of the Quarter, Spring 2018 (Apr-Jun)
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78
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4842
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November 28, 2025
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Deviled Eggs - your favorite version, tips, and tricks?
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254
|
9698
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November 28, 2025
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DEVILED EGGS - Spring 2023 (Apr-Jun) Dish of the Quarter
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62
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4012
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November 28, 2025
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[Cheadle, Greater Manchester) Cappadocia
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6
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230
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November 28, 2025
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[Cheadle, Greater Manchester] Harbour
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3
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25
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November 28, 2025
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What's for Brunch? (2025)
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137
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2600
|
November 28, 2025
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Gluten-free baking
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47
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2656
|
November 28, 2025
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Beans, beans, beans....
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344
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16644
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November 28, 2025
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GREEK - Summer 2021 (Jul-Sept) Cuisine of the Quarter
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313
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14424
|
November 28, 2025
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What's For Dinner #122 - the Autumn Leaves of Red and Gold Edition - October 2025
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834
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6063
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November 28, 2025
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‘Smart’ appliances. Does ANYONE actually like these things?
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46
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833
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November 28, 2025
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2025 - Extended Orient Food Crawl - Taipei, Day 3......Michelin 1* Taiwanese Cuisine tasting menu!
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1
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84
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November 28, 2025
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Basque Trip Report: Bilbao and San Sebastian
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10
|
158
|
November 28, 2025
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BARCELONA 6 nights (??)
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21
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184
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November 28, 2025
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The Black Sheep - Santa Barbara
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2
|
481
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November 28, 2025
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"I Tracked Down The Company Ruining Restaurants"
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46
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780
|
November 28, 2025
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[Kuala Lumpur] Malay-Minang cuisine from Lubuk Bangku, Bangsar
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4
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54
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November 27, 2025
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October - December 2024 COTM + COOKING FROM thread: NEW YORK TIMES COOKING (website & cookbooks)
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879
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15762
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November 28, 2025
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2025 - EXTENDED ORIENT FOOD CRAWL - Hong Kong, Day 3
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1
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58
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November 27, 2025
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[London, Ontario] Good Eats
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89
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2683
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November 27, 2025
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All the Mushrooms! Which are your favorites and your favorite recipes / uses for them?
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102
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549
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November 27, 2025
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Favorite New Recipes 2025
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66
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1113
|
November 27, 2025
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Soup ideas for cold, rainy weather (non-vegetarian)
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123
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6356
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November 27, 2025
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The Google doodle today (11/26/2025)
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22
|
149
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November 27, 2025
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Panettone 2022 and onwards
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79
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3400
|
November 27, 2025
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Memories of Your Thanksgiving Dinners Growing Up
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62
|
626
|
November 27, 2025
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BRITISH - Fall 2020 (Oct-Dec) Cuisine of the Quarter
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335
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15723
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November 27, 2025
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