What's For Brunch / Elevenses? (2026)

[Zoeliculious (Zoe)]

Post your Brunches and Elevenses!

[ipsedixit]

@Zoeliculious

Elevenses

It’s going to be a good day.

And it’s definitely not a elevenses, more like a twelveses. .

[Zoeliculious (Zoe)]

well done!

[Zoeliculious (Zoe)]

My first Croque of 2026

My friend’s poached eggs and smoked salmon on a hash brown

[Zoeliculious (Zoe)]

inspired by Benny’s Bistro in Ottawa, poached egg with hollandaise, streaky bacon and scalloped potato

[Zoeliculious (Zoe)]

I made a Bacon, Tomato, Egg and Brick Cheese sando for brunch.

Bacon, Chips and Egg for my DC

Streaky bacon / rashers

This streaky bacon from Briwood Market in St Thomas is one of my favourite streaky bacons sold in Ontario. [PXL_20260212_162832584~2] [PXL_20260212_163209043.MP~2] [PXL_20260212_165632788.MP~2] [PXL_20260212_165904427.NIGHT~2] [PXL_20260212_171127716.NIGHT~2] My other favourite bacons are Metzger Meats bacon from Hensall (sold by weight or by the piece at Sanagan’s in Toronto, and sold in sealed packages at some Sobeys ), Bacon Acres bacon from Granton (sold directly and at farmer’s m…

[Zoeliculious (Zoe)]

veal sandwich at Tre Mari

Tre Mari Bakery

and a matcha latte

, and a flat white at Dark Horse Coffee Shop on St Clair W

[ipsedixit]

[Zoeliculious (Zoe)]

My friend used to order this once a week at Congee Queen in Toronto

[ipsedixit]

ultimate comfort food for me

[Zoeliculious (Zoe)]

my brunch, and 2 of my comfort foods

[small_h]

Same. With egg roll & fried rice.

[ipsedixit]

@small_h

egg roll

It’s funny.

I have like this Pavlovian response to egg rolls. They make me want to gag. I think it’s childhood PTSD from making so many of them at my parent’s restaurant growing up. I lost many a summers rolling out egg roll skins and chopping cabbage for the fillings. Ugh.

[small_h]

I imagine that would cool your passion for them.