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Iconic Buellton eatery Pea Soup Andersen's listed for $4.7M
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7
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559
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January 11, 2024
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‘Change is a bad word’: the roaring 20s never died at these decadent LA bars
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1
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375
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January 4, 2024
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Loquita - Santa Barbara
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0
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372
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December 31, 2023
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The Palace Grill - Santa Barbara
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2
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413
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December 27, 2023
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Lactose free ice cream
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25
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931
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December 24, 2023
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Yorba Linda
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4
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468
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December 22, 2023
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An immigrant hopes to find his American dream with ... French tacos?
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9
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1207
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December 10, 2023
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Club33 Disneyland
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8
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637
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December 8, 2023
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Las Vegas Trip Report October 2023
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19
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1456
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November 8, 2023
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Bob's Las Vegas trip report, October 2023
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3
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723
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November 7, 2023
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Coming Soon (Again) Portugal Imports [Fountain Valley]
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5
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578
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November 2, 2023
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dining near claremont/pomona/upland
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2
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815
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November 1, 2023
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Las Vegas: Allegiant Stadium and Points West
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5
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586
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October 3, 2023
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Real tapas in South OC????
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3
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410
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September 25, 2023
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New Malaysian & Singaporean Specialist Arrives - Ipoh Kopitiam [Thoughts + Pics]
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10
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2921
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September 6, 2023
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[Bakersfield] Loncheria Otro Rollo- Guadalajara food truck
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0
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530
|
July 26, 2023
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Julian, CA best eats and sites??
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4
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655
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June 30, 2023
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Van Leeuwen Ice Cream to celebrate 2ND & PCH grand opening Thursday [Long Beach]
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0
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402
|
June 27, 2023
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Help me survive my week in [Torrance]
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11
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1555
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June 12, 2023
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Bettina’s-Maybe my favorite pizza anywhere
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0
|
470
|
June 11, 2023
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[LA Times] Look for the giant Cheez-It in the sky: Pop-up takes over Joshua Tree gas station
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1
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503
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June 9, 2023
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Birria at El Pollo Loco??
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0
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510
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June 7, 2023
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Corazon at the Santa Barbara Public Market
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0
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451
|
June 5, 2023
|
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Horses Restaurant
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16
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1361
|
June 2, 2023
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Car Crashed into Akira Sushi Restaurant [Studio City]
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1
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377
|
May 23, 2023
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Vegas area organic one-stop shop markets?
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3
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564
|
May 3, 2023
|
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[LA Times] The end of Korean BBQ in L.A.? What the gas stove ban means for your fave restaurants
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24
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2856
|
May 1, 2023
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"Disappearing" Chinese Cuisines
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11
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1251
|
April 17, 2023
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SPONTANEOUS BITES! -- circa 2020
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185
|
7906
|
April 16, 2023
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‘A huge risk’: LA’s next-generation Cantonese chefs champion their cuisine
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8
|
1225
|
April 5, 2023
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