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Garlic: Powder vs: Granulated
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14
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1493
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November 23, 2021
|
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Am I crazy? Ingredients list
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12
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906
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November 21, 2021
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Cranberry season
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19
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793
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November 19, 2021
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Fruit and Meat - What's your say?
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61
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3147
|
November 18, 2021
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Covid cookbook challenge round 2
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29
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2699
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November 15, 2021
|
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Freezer Life - Homemade Chili
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18
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868
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November 11, 2021
|
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New Better Than Bouillon
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49
|
1889
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November 11, 2021
|
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Hamburger juices
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20
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1943
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November 9, 2021
|
|
Freezing cheese - advice please
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20
|
935
|
November 8, 2021
|
|
Uses for leftover mashed potatoes
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|
38
|
2607
|
November 8, 2021
|
|
Interesting use of sage?
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27
|
1457
|
November 7, 2021
|
|
Online rice?
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4
|
507
|
November 4, 2021
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What would you do with 2 pounds boneless skinless chicken thighs.
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37
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3504
|
November 3, 2021
|
|
Instant Pot, resources, recipes and tips
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|
59
|
2366
|
November 2, 2021
|
|
Halloween Themed Foods
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2
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463
|
October 29, 2021
|
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Grinding Already Ground Meat In Food Processor
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26
|
4614
|
October 21, 2021
|
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Beef Has Issues-NYT
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2
|
350
|
October 20, 2021
|
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Is this food service on anyone's radar?
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20
|
3147
|
October 19, 2021
|
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Move over primavera, it’s autunno
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7
|
775
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October 19, 2021
|
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Savory Dinners w/ vanilla extract
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|
16
|
1282
|
October 14, 2021
|
|
Help - too many collard greens!
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8
|
1606
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October 13, 2021
|
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3 Meat Meatloaf without Veal
|
|
17
|
1119
|
October 12, 2021
|
|
Experiments that worked
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|
3
|
482
|
October 11, 2021
|
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Fall 2021 (Oct-Dec) Cuisine of the Quarter - VOTING
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|
29
|
1134
|
October 8, 2021
|
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Fall 2021 (Oct-Dec) Dish of the Quarter - VOTING
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|
15
|
706
|
October 8, 2021
|
|
Malt loaf
|
|
21
|
766
|
October 7, 2021
|
|
What's for Dinner #73 - School's Back In! Edition - September 2021
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|
727
|
22389
|
October 6, 2021
|
|
Fall 2021 (Oct-Dec) Cuisine of the Quarter - NOMINATIONS
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|
22
|
1542
|
October 3, 2021
|
|
Have you heard of Wagyu Butter Round Steak? How would you cook it?
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|
3
|
315
|
September 30, 2021
|
|
Singaporean or Chinese style pork jerky
|
|
14
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2764
|
September 28, 2021
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