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So.... this just happened while I was cooking
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15
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556
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March 8, 2025
|
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Curing Chambers
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1
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68
|
March 8, 2025
|
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Tortilla success!
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26
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1839
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March 8, 2025
|
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How far to reduce poultry stock for different purposes
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6
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103
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March 7, 2025
|
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pasta maker?
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67
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478
|
March 7, 2025
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Homemade spice mixes
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40
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2341
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March 7, 2025
|
|
What's For Dinner #114 - the Dumb Rodent Month Edition - February 2025
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768
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7731
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March 6, 2025
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ISO - an apple dessert with an Italianish spin.
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23
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314
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March 5, 2025
|
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Firefly Squid
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27
|
264
|
March 4, 2025
|
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What Do Brazil Nuts Taste Like?
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20
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386
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March 4, 2025
|
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Favorite Elementary School Lunch Meals?
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52
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501
|
March 4, 2025
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Chocolate Peanut Butter in a fountain.
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22
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251
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March 3, 2025
|
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Your favorite ways with steelhead trout?
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11
|
2327
|
March 3, 2025
|
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Weekly Menu Planning - February 2025
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75
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1865
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March 2, 2025
|
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Automatic noodle makers
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4
|
373
|
March 2, 2025
|
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Thai Chicken Satay & Peanut Sauce
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2
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1314
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March 2, 2025
|
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AFGHAN cooking
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0
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46
|
March 2, 2025
|
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What's for Dinner #111 - the "Pre-Holiday Crazies" Edition - November 2024
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885
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7637
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March 2, 2025
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Food sequencing -- interplay of carbs, fiber, and fat
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20
|
1428
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March 1, 2025
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Popcorn fix
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2
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132
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February 28, 2025
|
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Speaking of rice, which ones do you eat?
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228
|
16561
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February 28, 2025
|
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Dry Rubs for Meats and Vegetables
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26
|
208
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February 28, 2025
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Crème caramel and flan
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|
24
|
466
|
February 27, 2025
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Ceramic ranges, cast iron pans
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7
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151
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February 27, 2025
|
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The Ultimate Lemonade
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29
|
795
|
February 27, 2025
|
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The perfect way to boil an egg? Do you do this? Would you?
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42
|
435
|
February 26, 2025
|
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Help ... Chocolate Cake Recipe
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17
|
1260
|
February 25, 2025
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Swanson Spicy Chicken Stock
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|
1
|
178
|
February 25, 2025
|
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What do you make when you get back from a trip?
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70
|
484
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February 24, 2025
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Your favorite ways with Chilean sea bass
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8
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152
|
February 24, 2025
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