More mushrooms in more ways. Tracking the pertinent threads.
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Harters
(John Hartley - a culinary patriot, cooking and eating in northwest England)
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As ever, there’s no resolutions in this house. I do have a goal - and that’s to make it through next year. Which is somewhat different to what was the goal for this year
Irish food. Now that SO and I are settled into our new home, I’m learning more about Irish culture and traditions. Two of his younger grade-school age nieces are very interested in cooking and baking, so I’m hoping that we can spend time in the kitchen and learn to master these dishes together.
Starting a new beginning of pan pizza . And some others styles in the kitchen oven this winter . Then back to cookng in the outdoor pizza oven in March. So much to learn . I enjoy it.