Hungry Onion
What's for Dinner #55: The March Forward Into Spring Edition - March 2020
Cooking Discussions
Cooking, Cookbooks, Ingredients
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April 1, 2020, 2:50pm
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Thank you! Sadly, I bent the tip trying to sharpen in a stone, and I’ve been afraid to try again.
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Red chilies- A woman frying red chilies in Vembakkottai camp. Red chilies are extensively used in cooking by Tamilians from both Sri Lanka and India.
Credit: EU Civil Protection and Humanitarian Aid, Flickr