Hope it’s okay to hitch a ride!
I believe I read that thread when I got a new knife. I had Chefs Choice electric sharpener, but got this whetstone, used it once, bent the tip of one; no TWO knives, and have been scared to try again.
I don’t remember if it’s got a western edge or Japanese.
I have another, from a friend who visited Japan, and I don’t know what kind of edge IT has either.
Thinking of taking it to a “pro” that set up in a nearby hardware store, but what if he doesn’t know what HE’S doing? I could send some back to William Sonoma , but I can’t seem to figure out the logistics. It seems silly to be so afraid of making a mistake that I do nothing!
