What's for Dinner #46 - the June Is Busting Out All Over Edition - June 2019

Cooking Discussions Cooking, Cookbooks, Ingredients

paryzer (Eli Paryzer) June 20, 2019, 11:07pm 451

Mrs. P made spicy Andouille sausage, peppers, and onions with fresh shaved parmigiano reggiano

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The learning session is now over, women farmers will start practicing new techniques in vegetable pickle-making, Sindh Province, Pakistan.

Credit: UN Women/ Faria Salman, Flickr