Which pizzas do you appreciate that make some people roll their eyes?
I love seeing the directions where pizza goes…
Some pizzas that intrigue me:
German pizza topped with tuna fish
Mr Sotiropoulos of Chatham, Ontario’s contribution to Gastronomy (and maybe Southwestern Ontario’s only food to go global) , the Hawaiian Pizza
Duck, pear and honey pizza at a fancy Neapoltian place using 00 flour in Toronto
Kosher pizza (King David or Yehudele’s in Toronto)
Corn-topped pizza and other Japanese pizza
Perogy Pizza (Boston Pizza, topped with potato, cheese, bacon, sour cream)
Pizza pierogies (Cheemo brand)
Greek pizza (both the Western Canadian kind which means spinach and feta, and the bastardized pizzas found in Greece)
What other pizzas have caught your interest?