There’s a past thread that’s very comprehensive with NYE and NYD traditions, including Tourtière, Olivye, pork, lentils, black-eyed peas, King Cake, Vasilopita, marzipan lucky pigs, chocolate ladybugs, pork with sauerkraut. I’ll try to find it.
I have been doing lentils for good luck. Also roasting pork shoulder for good luck this year.
I’m making a vegan version of the Homesick Texan’s Good Fortune Soup, but bought too many collard greens. Besides the usual way of cooking them, Southern style, what are other good recipes for them? They’re beautiful and I don’t want to waste them. I don’t cook with them or eat them very often so I’m pretty ignorant. The recipes don’t have to be vegan - I’m making this for my daughter who is. Thanks - all my best wishes for a happy new year.
Here’s the non-vegan version of the soup:
Along with collard greens, and black-eyed peas, pork is a New Year’s Tradition for me.
New Year’s food traditions around the world-CNN
And from Culture Trip .
We do pork tenderloin regularly, but I WANT SHOULDER!
Because husband and daughter are here, but not fans of what they would consider “fatty meat”, I’m trying to adapt a recipe for one, with a few boneless country style ribs ( which as you are likely aware, is a cut from the butt end of a shoulder).
I’d love to be able to slice it, …
I just got back from holiday vacation and realized I have no plan for our New Year’s Day food. I thought I had a recipe for Pork and Sauerkraut that I’ve used in the past, but I can’t find it and if I go looking online or through my cookbooks I’ll fall down a rabbit hole and never get unpacked. So, what do you eat on New Year’s and are you willing to share your recipe?
Which recipes do you like most?
I have a few pounds of black-eyed peas.
This recipe looks good.
As does this one
Make your own delicious lucky Greek New Year’s Eve Cake called Vasilopita. This traditional Greek cake is moist and aromatic and infused with orange and vanilla. Try this traditional and easy vasilopita recipe and get all info on the lucky coin and...
Est. reading time: 6 minutes
The holidays have passed and nationwide protests and transport strikes in France are still ongoing, but patisserie windows throughout the country are stacked with shiny, golden brown galettes des rois,…
2 Likes
