I bought more fish to make ceviche or sashimi or crudo at home.
5his time from Truefish in the SF Bay area, with only $15 for what they consider local delivery.
In the FAQs;
"What does ‘sashimi quality’ mean?
We label products as ‘sashimi quality’ if they can be consumed raw. "
It arrived packed in ice, but not frozen, or even recently defrosted.
I also got these oysters
