Anybody cooking pork for New Year's Day?

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I think I might do this one this year

HARISSA-RUBBED PORK SHOULDER WITH WHITE BEANS AND CHARD BY ALISON ROMAN

It’s got all the things!

I think I will use these Harissa Honey rubbed tenderloins for husband, and some of these “pork short ribs” for me.

ETA This person was disappointed (doesn’t say why but shares pictures, so some tweaking might be in order. One reviewer doubled the water and the beans, and reduced the amount of preserved lemon.

This blogger was more successful.

Here’s a video of a similar with the recipe’s author

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