What's for lunch (2026)

[ottawaoperadiva]

Today’s lunch was dal,

[mig (you can call me mig)]

Cream of crab from the Friday Lenten fish fry supper yesterday (I bought a quart to go.)

The soup offering rotates every week of lent. So far they’ve all been excellent - Maryland crab, cream of crab, lobster bisque.

[maxcatsilver]

Crab cakes with a romesco mayo sauce. With sweet corn soup.

[linguafood (Natascha)]

Another killer sangueech: Aldi’s applewood smoked bacon, Sam’s Club roti chicken (thigh & breast meat), perfect avocado, mayo & red chile pesto, romaine leaf.

This time on TJ’s sourdough, which is a better vehicle for this combo than the bistro bread from Aldi.

[honkman]

Very nice lunch at Bun Mee https://bunmee.co in the Marina at a beautiful day with perfect weather for some shopping in that area

Lemongrass pork banh mi - grilled lemongrass pork, garlic mayo, shaved onion, pickled carrots & daikon, cucumber, jalapeno, herb mix, toasted baguette

Crispy egg rolls - ground pork, woodear mushrooms, glass noodles, shredded carrots, onions, nuoc cham dipping sauce

Vietnamese cream cloud - vietnamese coffee, rich soft whip, 5-spice powder

Strawberry-lychee tea

[Kazhound]

Another fritata! Clean out the fridge scallions, sad kale and a single old potato, a bit of cheddar that was on deep.discount. Last of the brown bread and some crsipy bacon for the win!