Leftovers from the other day now lunch. I loved it!
Roe was removed from the sacs.
Almost 2kg of fresh scallops. I chose them carefully to find ones with roe/coral intact, and to smell if they were not rotten. They are big scallops. Let them soak for a little while with some starc to purge sand. Here they are ready to be cleaned. I ate the oysters first, though.
Steamed with mung bean noodles.
There was one single shell just like these but I ate it straight away. Had to test 
