What's For Dinner #79 - the Carly Simon "An-ti-ci-pay-yay-shun" Edition - March 2022

[paryzer (Eli Paryzer)]

Drew's Bayshore Bistro..............Keyport, NJ

We enjoyed another outstanding dinner at Drew’s including excellent pasta crab cakes; sautéed Galician calamari with saffron, toasted bread crumbs, red pepper sauce; mushrooms stuffed with goat cheese and garlic; whole branzino; and chicken cordon bleu with andouille sausage and addictive mustard sauce. It all went great with an excellent 2005 Syrah and cabernet. [image] [image] [image] [image] [image] [image] [image] [image] [image] [image]