Prawn rice vermicelle noodles with a frozen shrimp broth made a while ago with shrimps shells and heads.
Smoked wild salmon and truite roe salad
Brittany oysters gifted by neighbours for taking care of their cat during their vacation.
White pork sausage with butter cooked apple (see more here)
Puffy pastry pizza with cream cheese, tomatoes, anchovies, black olive pesto and arugula
Northern French Carbonade Flamande beef stew cooked with Belgium beer. (more here)
Stuffed squid with wine cooked rice, tarragon, shallot etc with a tomato sauce. Fennel fritters with cream cheese and aneth. (fennel fritters recipe from Nelly Kerrison here)
