Sorry, what?
The Cornish do it the otherway round.
There is a “heated” debate between Cornwall and Devon about which is correct and which is an abomination.
I actually have no dog in that race.
4 Likes
Gotcha 
.
That’s not breakfast! That’s dessert! 
Yum!
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But BG, it’s so healthy made with oat flour! My usual crepes are made with whole wheat pastry flour, it’s a toss up which I like better.
Pork ribeye steamed with cider and finished in hemp oil, with the cider then reduced and mixed with English mustard, topped with a slice of cheddar, rosti, fried egg, and grated truffle.
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Eggy (if late) brekkie here as well.
Two fried eggs, Wegmans’ celebration ham & havarti, garlic & herb Boursin, slice of Aldi’s seeded bistro bread — toasted, of course.
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English muffin with Cotswold cheese, egg, Trader Joe’s frozen chicken sausage, and Trader Joe’s frozen hash brown.
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looks tasty, but ???
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cheese, bacon, fried egg, lettuce, pork ribeye, sriracha, mustard, mayo…
1 Like
Noice 
1 Like
Blackberry, raspberry, and sour cherry smoothie. I was out of honey, so used Lyle’s Golden Syrup as the sweetener.
5 Likes
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