5 miles before breakfast! Color me impressed. If I had it my way I’d be served breakfast in bed
which does happen on occasion, but nothing as involved as your plate 
3 Likes
NOM! (Except for the black puddings, I agree!) Have a wonderful trip!
1 Like
I have started telling the server to hold the white pudding or black pudding when I place my order!
I hope it’s okay I’ll pop your post into the Big Full Breakfast thread! 
Jayzuz 
3 Likes
Absolutely! I purposely bake extra spuds for just that purpose and I have a few extras ready for this morning. Thanks for the reminder!
2 Likes
Would love to hear what state park, for the next time we venture south to drop off kid 1 in Tacoma. Always interested in finding new trails. Although 5 miles is a long walk!
Breakfast of Champions!!
1 Like
13 Likes
They don’t skimp on the filling for the croissant! Well done, sir!
2 Likes
Very generous with the filling for sure.
1 Like
Love it. Nothing more disappointing than a skimpily filled croissant!
1 Like
Especially when they cost $6!! 
2 Likes
Salmon Asparagus Benny, at home, with locally-made smoked salmon.
4 Likes
I use this (reasonably easy) recipe and Costco’s giant croissants - pretty sure it’s more cost-effective. A half recipe is good for 4 giant croissants, and my notes say to use about 1/4 C of filling for each; more just overflows.
https://www.broadsheet.com.au/melbourne/food-and-drink/article/lune-croissanteries-almond-croissant
2 Likes
