What's Cooking? (New Jersey)

[paryzer (Eli Paryzer)]

What's For Dinner #80 - the Silly Bunny with Eggs Edition - April 2022

We enjoyed another al fresco dinner on the deck. Mrs. P made sausage, peppers and onions using Andouille sausage. It went great with an excellent Spanish GSM. [image] [image] [image] [image] [image] [image] [image]