Cooking for 3 in southwestern Ontario
Tonight: take-out steak frites, mushroom cioppino (hen of the woods, fennel, chickpeas and spicy tomato sauce- a vegetarian main) and a pecan butter tart
Sunday: Cdn Thanksgiving roast turkey, stuffing, cranberry sauce, sweet potatoes, maybe Ambrosia , maybe pumpkin pie
Thanksgiving Monday: turkey, leftovers, arugula chard spanakopita
Tue: turkey Tom Kha Gai (thai coconut milk soup)
Wed: probably tuna casserole or tuna cakes
Thu: lamb or pork, TBD
Fri: probably halibut
