TACOS - Winter 2023 (Jan-Mar) Dish of the Quarter

[Amandarama (Amanda)]

Braised beef cheeks and short ribs in guajillo, pasilla, and ancho Chile and garlic with homemade roasted tomatillo and serrano salsa on corn tortillas. Cross posted from the WFD thread. Delicious!

What's for Dinner #90 - the Days are Lasting Longer Edition - February 2023

To try and combat the cold here (when I got up, it was -9F and I think the high today was 12F), I braised beef cheeks and short ribs with chiles and garlic. We had fantastic tacos for dinner. Homemade roasted tomatillo and serrano salsa to go with! [PXL_20230204_224400067.PORTRAIT~2]