I just came up to the office from eating lunch - sort of a meatless taco salad. Fresh red leaf lettuce from the farmers market, tomato, little sweet pepper, queso fresco, scallion, black beans, last of a container of salsa, 1/2 an avocado. Lime juice squeezed over and sprinkled with salted Hunan chiles and a few broken up tortilla chips. Better than the sum of its parts.
8 Likes
This is a picture of “all the things” my pre-diabetes app asks about.
I do love a chopped salad. I think I went to Portillo’s about a year ago, but I think for hot dogs and a beef sandwich.
1 Like
)Good for you, tracking with an app. I’ve started logging everything into MyFitnessPal once again.
I eat there every time I visit my fam in Chicago but have never tried the chopped salad. The Italian beef, wet with hot giardiniera, is where it’s at.
2 Likes
Noted! 
I’ve never seen a hot dog “through the garden”…
3 Likes
The best way to treat a hot dog IMHO
2 Likes
I happen to have raspberry vinegar and garden spinach…gotta try this!
2 Likes
I hope you like it!!
